Peaches are in season. I have an over abundance of peaches that I need to use up. This is a barbecue sauce I came up with. It is sweet tangy and a little spicy. We really enjoyed this on chicken. It is sweet, tangy, and little spicy. The sauce works really well on chicken, and I believe it would work really well on pork too.
Provided by Nor Mac
Categories Ribs
Time 1h5m
Number Of Ingredients 18
Steps:
- 1. Take a half cup of chopped peaches and set them aside. Place remaing peaches in a food processor. add the mango juice and pulse until it is smooth .
- 2. set stove to medium-high heat. in a large sauce pan add the peach mango mixture. add in the half cup of reserve peaches.
- 3. Add in all of the ingredients except for the garlic onion and jalapeño. pepper. Stir while it is cooking. Reduce heat to medium.
- 4. Sauté the onion in a pan with about a tablespoon of olive oil. Cook until translucent. add the onion into the sauce. Into the pan add some more olive oil and cooked chopped garlic just until lightly golden. about 1 min. Add the garlic to the sauce.
- 5. Add the chopped pepper directly to the sauce and stir well to combine.
- 6. Bring sauce back up to a boil. Continue to cook reducing heat to medium low. stir occasionally until it mixture boils down and is thickened. This step should take about 30 to 40 minutes. Remove from heat and let cool. It will thicken even more after it cools. Keep refrigerated 1-2 weeks. Use it to baste grilled chicken or you may use it it to baste pork ribs.
- 7. Bake chicken , or Grill chicken. Baste with sauce while cooking. coating each side of chicken twice. I grilled mine. I like the nice char on my chicken.
- 8. Each cut of chicken differs in cooking time. Cook chicken Until meat is not pink is in the center before serving. Grill time approximately 30 minutes for thighs. Picture shown served with grilled peaches. Simply cut peaches in half remove pit. Cook on grill until slightly tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
shammah obadan
[email protected]I would definitely recommend this sauce to anyone who loves BBQ.
Bryan Wallace
[email protected]This sauce is perfect for summer cookouts. It's light and refreshing, and it goes well with all sorts of grilled foods.
Saqib Mureed
[email protected]I'm not a huge fan of BBQ sauce, but this one is really good. It's not too sweet or tangy.
Mr Dantey
[email protected]This sauce is a great way to add a little sweetness and tang to your favorite grilled dishes.
gunchester stories stories
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand and it comes together in just a few minutes.
Narges Namazipour
[email protected]This is the best BBQ sauce I've ever had. It's so flavorful and versatile. I've used it on chicken, pork, and even tofu.
Brandon Mullen
[email protected]I made this sauce for my husband's birthday party and it was a huge success. Everyone loved it! I will definitely be making it again.
Malik Waseem khichi
[email protected]This sauce is amazing! I used it on grilled salmon and it was the perfect complement to the fish. The flavors are well-balanced and it's not too sweet.
Mehmood Ahmad786
[email protected]I was looking for a new BBQ sauce to try and this one did not disappoint. It has a unique flavor that is perfect for grilled chicken or pork.
nadia berkani
[email protected]I love the combination of peaches and mangoes in this sauce. It's sweet, tangy, and has a little bit of a kick. I used it on grilled shrimp and it was delicious.
Mireya Canez
[email protected]This peach mango BBQ sauce was a hit at my last barbecue! The flavors were perfectly balanced and it was a great addition to the grilled chicken and ribs. I will definitely be making this again.