PEACH PANCAKES WITH BUTTER SAUCE
Steps:
- In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt. Combine the milk, eggs and oil; add to dry ingredients just until moistened. Fold in peaches., Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown., Meanwhile, in a small saucepan, combine the corn syrup, sugar, butter and egg. Cook and stir over medium heat until mixture is thickened and coats the back of a spoon. Stir in vanilla. Serve with pancakes.
Nutrition Facts : Calories 507 calories, Fat 18g fat (7g saturated fat), Cholesterol 104mg cholesterol, Sodium 485mg sodium, Carbohydrate 82g carbohydrate (37g sugars, Fiber 1g fiber), Protein 8g protein.
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Mujahid Kazmi
[email protected]Yum!
Farjana Akter Fariya
[email protected]Followed the recipe exactly and the pancakes turned out great! The peaches added a delicious sweetness and the butter sauce was a great way to add some extra flavor. Will definitely make these again!
James Bell
[email protected]These pancakes were delicious! The peaches were perfectly ripe and the butter sauce was the perfect finishing touch. I'll definitely be making these again!
Laura Garza
[email protected]These pancakes were a bit dry, but the butter sauce helped to make them more moist. I think I'll try adding some fruit to the batter next time to make them more flavorful.
Shirley Lancaster
[email protected]Not a fan of peaches, but these pancakes were still pretty good. The butter sauce was a nice touch, but I think I would have liked it better with a different fruit, like blueberries or strawberries.
Ahmad Sadiq hasas
[email protected]The pancakes were good, but the butter sauce was a bit too heavy for my taste. I think I'll try making them again with a different sauce next time.
Eren Yaeger
[email protected]These pancakes were a bit too sweet for my taste, but the butter sauce was delicious. I think I'll try making them again with less sugar next time.
Lauren Hunter
[email protected]Easy to make and delicious! The pancakes were fluffy and the peaches were perfectly sweet. The butter sauce was a nice touch, but I think it could have been a little more flavorful.
Fadi Sawaqed
[email protected]I substituted almond milk for regular milk and the pancakes still turned out great! The butter sauce was also easy to make and added a nice touch. Overall, a great recipe that I'll definitely be making again.
yaseen mirza
[email protected]Yum!
Madhav Siwakoti
[email protected]Followed the recipe exactly and the pancakes turned out perfectly! The peaches added a delicious sweetness and the butter sauce was a great way to add some extra flavor. Will definitely make these again!
Callie Simmons
[email protected]These peach pancakes were an absolute delight! The butter sauce was the perfect finishing touch, adding a richness and creaminess that took the pancakes to the next level. I'll definitely be making these again soon!