PEACH PARADISE COCKTAIL
This was my entry for a cooking contest hosted by another site, from several years ago. The cocktail has a delicious peach base and just the right hint of ginger and a touch of evaporated milk to give it a nice creamy finish. For step #1, I used half of a 15-oz can, and it worked out well.
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 9
Steps:
- 1. Placed drained peaches and ginger in food process (or blender), and pulse until smooth and well blended.
- 2. Add ice, pureed peach mixture, evaporated milk, rum, pineapple juice, orange juice, and grenadine in a cocktail shaker. Shake well, and pour into a tall glass.
- 3. Garnish with a peach slice and cherries on an umbrella skewer, and serve immediately with a straw.
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Robiyul Badshah
[email protected]I've made this cocktail several times now and it's always a hit. It's the perfect drink to enjoy on a hot summer day.
Annie Kalubi
[email protected]Love this cocktail! It's so easy to make and always a crowd-pleaser.
Mr. Pathan
[email protected]Excellent cocktail! The flavors are well-balanced and the peach purée adds a lovely touch of sweetness.
Munna Hosan
[email protected]This cocktail is simply stunning! I love the beautiful presentation and the flavors are out of this world.
Anis shah
[email protected]So refreshing and delicious! I made this cocktail for a party last weekend and it was a huge hit. Everyone loved the unique combination of flavors.
Anjal Bk
[email protected]Absolutely divine! This cocktail has become a staple for our weekend brunches. I love the perfect balance of sweet and tangy. The fresh peaches add such a refreshing flavor. I also appreciate that it's not too boozy, so I can enjoy a few without gett