PEACH TEA PUNCH
Steps:
- Brew the tea bags in the boiling water to make a strong tea. Discard the tea bags, and place the tea in refrigerator until chilled.
- Combine the tea with the peach nectar in a large serving bowl or pitcher. Add the mint and lemon slices; let stand about 1 hour in the refrigerator to infuse the flavors. Add ice cubes, and serve.
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Laurel Stephens
[email protected]I can't wait to try this punch! It looks so refreshing and delicious.
Orgito 12
[email protected]This is a great punch to serve at a party or potluck. It's sure to be a hit!
Adams Yunus
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Md Siam Hossain
[email protected]This punch is the perfect way to use up all those fresh peaches from the farmers market.
Fahel Ahmed
[email protected]I've made this punch several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Khyam hassan
[email protected]This peach tea punch is so delicious and refreshing. I love the combination of flavors.
Ali Lala
[email protected]I made this punch for a baby shower and it was a big success! It was the perfect drink for a hot summer day. Everyone enjoyed it, even the kids.
MR. Noman King
[email protected]This punch was easy to make and turned out great! I used fresh peaches from my garden and it really made a difference. The punch was so flavorful and everyone loved it.
Aubrey Davidson
[email protected]This peach tea punch was a hit at my last party! It was so refreshing and flavorful. I loved the combination of the sweet peaches and the tangy tea. I will definitely be making this again.