PEACH WHIRLIGIGS
My mother-in-law makes this yummy dish every summer when peaches are in season. When my husband and I got married I just had to have the recipe to carry on the tradition! In autumn, replace the peaches with apples and you have a delicious fall dessert as well!
Provided by Tally Flint
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In large saucepan over medium heat, combine peaches, water, 1 1/2 cups sugar and cornstarch. Cook, stirring constantly, until mixture boils. Boil for one minute, then reduce heat to low to keep warm.
- In a large bowl, stir together baking mix, 2 tablespoons sugar, melted margarine and milk to form a soft dough. Remove to floured surface and knead 8 to 10 times. Roll out into a 9 inch square.
- Spread softened margarine over dough. Combine 1/4 cup sugar with cinnamon, and sprinkle mixture over dough. Roll dough into a log shape and cut into 6 - 1 1/2 inch slices. Pour hot peach mixture into an 8x8 inch baking dish. Place roll slices, cut side up, on top of peach mixture.
- Bake in preheated oven 20 to 25 minutes, until puffed and golden. Serve warm.
Nutrition Facts : Calories 459 calories, Carbohydrate 89 g, Cholesterol 1.1 mg, Fat 11.4 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 427.9 mg, Sugar 70.3 g
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Father King
[email protected]These peach whirligigs are the best! I love the flaky pastry and the sweet peach filling.
Faith Afreh
[email protected]I've made these peach whirligigs several times and they're always a hit. They're the perfect summer dessert.
Rashad Worthy
[email protected]These peach whirligigs are a delicious and easy way to enjoy fresh peaches.
Md jahangir Khan
[email protected]I'm not a baker, but these peach whirligigs were so easy to make. I'm definitely going to try more recipes from this website.
Peter Wainaina
[email protected]These peach whirligigs are the perfect dessert for a summer party. They're light and refreshing, and everyone loves them.
Bro Naseem
[email protected]I love how easy these peach whirligigs are to make. I can have them in the oven in less than 30 minutes.
dewan hridoy
[email protected]These peach whirligigs are a great way to impress your guests. They look beautiful and taste even better.
Cynthia Maria (CynLys amBitchis)
[email protected]I've made these peach whirligigs several times now and they're always a hit. They're the perfect combination of sweet and tart.
Clement Amani
[email protected]These peach whirligigs are the perfect way to use up summer peaches. They're easy to make and always a crowd-pleaser.
Sumaya Mukhtar
[email protected]I made these peach whirligigs for a bake sale and they were a huge hit! They sold out in minutes.
blue twizzlerz
[email protected]I had a little trouble getting the pastry dough to roll out evenly, but other than that, these peach whirligigs were a breeze to make. And they tasted amazing!
Tamara Harris
[email protected]These peach whirligigs were the perfect summer treat! They were light and refreshing, and the peach filling was bursting with flavor.
Kenzy Cee
[email protected]I'm not a huge fan of peaches, but I decided to give these peach whirligigs a try anyway. I was pleasantly surprised! The pastry was flaky and the peach filling was sweet and tart. I'll definitely be making these again.
Mohammad Javed
[email protected]These peach whirligigs were a bit more work than I expected, but they were definitely worth the effort. The end result was a beautiful and delicious pastry that everyone loved.
Mukesh Majhi
[email protected]I was looking for a new and easy dessert recipe to try, and these peach whirligigs caught my eye. I'm so glad I gave them a try! They were incredibly easy to make and turned out absolutely delicious.
Lucky Hill
[email protected]I made these peach whirligigs for my family and they were a huge success! The flaky pastry and sweet peach filling were the perfect combination.
Julie Cade
[email protected]These peach whirligigs were a hit at my summer party! They were so easy to make and everyone loved them.