When my mother was pregnant with me, one of the only things she could eat was home-canned peaches. To this day, I love, love recipes with peaches. This dish is so delicious and fills the house with such wonderful aromas, you'll hardly be able to wait to make it.-Sandra Bonow, Lewiston, Minnesota
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a 4- or 5-qt. slow cooker, combine sweet potatoes and onion. Sprinkle chicken with paprika, thyme, salt and cayenne; arrange over sweet potatoes. Top with preserves. Cover and cook on low for 6-8 hours or until chicken and potatoes are tender., Remove chicken and vegetables to a serving platter; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken and vegetables.
Nutrition Facts : Calories 619 calories, Fat 17g fat (5g saturated fat), Cholesterol 151mg cholesterol, Sodium 429mg sodium, Carbohydrate 74g carbohydrate (56g sugars, Fiber 3g fiber), Protein 44g protein.
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mirza ayan alam
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious.
Franca Gold
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken and sweet potatoes.
Matthew Lucian
[email protected]This dish is perfect for a fall meal. The sweet potatoes and the spices give it a warm and cozy flavor.
Engineer Victor
[email protected]I made a few substitutions to the recipe and it still turned out great. I used white potatoes instead of sweet potatoes and I added a little bit of garlic to the sauce.
Mandisa Sikhosana
[email protected]This recipe is a little bit time-consuming, but it's worth it. The chicken and sweet potatoes are so flavorful and juicy.
Sylvia Mutoni
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely recommend this recipe to others.
Anna Begom
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and they didn't even notice the chicken.
Sohag Gain
[email protected]I wasn't sure how the chicken and sweet potatoes would go together, but I was pleasantly surprised. The flavors really complemented each other.
Farhana Saide
[email protected]This recipe is a keeper! I'll definitely be making it again.
chef hamster
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the chicken and sweet potatoes.
Selena Flouty
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Happy Egbon
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out great.
AVERY DAVID
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge and it worked perfectly in this dish.
ZABLON OKONJI
[email protected]I made this dish last night and it was a hit with my family. They loved the sweet and savory flavors of the chicken and sweet potatoes.
L C
[email protected]This dish was absolutely delicious! The chicken was perfectly cooked and the sweet potatoes were soft and flavorful. I loved the combination of the sweet potatoes with the tangy sauce.