PEANUT BUTTER AND JELLY FRENCH TOAST
What's better than your classic peanut butter and jelly sandwich? It's this peanut butter and jelly French toast. Toasted crispy on the outside, warm peanut butter just oozes from the center. A homemade strawberry syrup complements the French toast adding a wonderfully fresh and sweet flavor. What a yummy breakfast... or...
Provided by Marina Neff
Categories Other Breakfast
Number Of Ingredients 12
Steps:
- 1. Mix together all your French toast ingredients (except the bread and peanut butter).
- 2. On four slices of wheat bread, spread peanut butter to desired thickness. Place the second slice of bread on top and trim off the crusts. Pinch all four sides together to form a "pillow" so peanut butter doesn't leak out while toasting.
- 3. Dip into egg mixture on both sides, making sure bread absorbs it. Then place onto a preheated buttered frying pan. Toast on both sides, and repeat with the other sandwiches.
- 4. Reserving about 6 or 7 of the strawberries. Hull, wash, and place the rest of the strawberries in a blender with the maple syrup. Blend on high until all the berries are pureed.
- 5. With the remainder of the strawberries, hull and slice (I use an egg slicer for uniform slices) then add the pureed strawberries.
- 6. To serve, place two of the peanut butter sandwiches on a plate. Top with strawberry syrup and dust lightly with powdered sugar (if desired). Bon Appetit!
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Colin Power
[email protected]I hope I never have to eat this again.
Safeer Ahmad
[email protected]I'm sorry, but this recipe is just not good.
Laura Zingheim
[email protected]This recipe was a waste of time and ingredients.
JellyBean Jessa
[email protected]I would not recommend this recipe to others.
Damilola Adediran
[email protected]This recipe is not worth the effort.
Eben Tett
[email protected]I followed the recipe exactly, but my French toast didn't turn out as good as the pictures.
Muhammad Muzaffar
[email protected]This recipe was a bit too time-consuming for me.
Hanane Rhandor
[email protected]I didn't like the combination of peanut butter and jelly with French toast.
Inam Cake
[email protected]The French toast was a bit dry.
pikon Saha
[email protected]This recipe is a bit too sweet for my taste.
Maher Abdullah
[email protected]I added some chopped bananas to the peanut butter and jelly filling. It was delicious!
Md Ashak
[email protected]This recipe is a great way to use up leftover peanut butter and jelly.
Mr phattan
[email protected]This was a fun and easy recipe to make with my kids.
MD RAJU AHAMED
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Muhammad Javeed
[email protected]This recipe is a must-try! It's so unique and delicious.
Chaudhary
[email protected]I've made this recipe several times now and it's always a hit! It's so easy to make and always turns out perfect.
Jass Iyare
[email protected]This was the perfect breakfast for a lazy Sunday morning. It was easy to make and so delicious. I'll definitely be making it again soon.
sher hassan
[email protected]My family loved this recipe! The kids especially loved the peanut butter and jelly filling. It's a great way to get them to eat their breakfast.
Himal Kunwar
[email protected]This recipe is a game-changer! I've never had French toast like this before. The peanut butter and jelly filling was a genius idea, and it made the French toast so flavorful and satisfying.
Lorraine Maluleka
[email protected]This peanut butter and jelly French toast was a delightful twist on a classic breakfast! The combination of sweet and salty was perfect, and the French toast was cooked to perfection. I'll definitely be making this again!