PEANUT BUTTER BLOSSOMS
Better watch out! These peanut butter cookies topped with dark chocolate candies could be gone before Christmas. -Jeanette Meidal, Savage, Minnesota
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, cream the brown sugar, peanut butter and shortening until light and fluffy. Beat in egg and vanilla. Gradually add cookie mix and mix well., Roll dough into 1-in. balls. Roll in colored sugar. , Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until surface cracks. Immediately press a chocolate kiss into the center of each cookie. Cool for 5 minutes before removing from pans to wire racks. Store in an airtight container.
Nutrition Facts : Calories 128 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 93mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
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Kinley Zam
[email protected]I followed the recipe exactly but my cookies came out flat and dry. I'm not sure what I did wrong.
Sarwar Baga
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Vootops
[email protected]I've been making these cookies for years and they're always a hit. They're so easy to make and they're always delicious.
NaNa Sam
[email protected]These cookies are the perfect combination of sweet and salty. I love the way the peanut butter and chocolate chips complement each other.
Guriya Rani
[email protected]I'm not a big fan of peanut butter, but these cookies are amazing! The chocolate chips really balance out the flavor.
analiyah garcia
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love the way the peanut butter and chocolate chips melt in your mouth.
Erica Ramirez
[email protected]I followed the recipe exactly but my cookies came out flat and dry. I'm not sure what I did wrong.
Lij Addam
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Mahmoud Hani
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to cookie recipe for any occasion.
Shyam Patel
[email protected]These cookies are so delicious and easy to make. I love the way the peanut butter and chocolate chips complement each other.
kazi
[email protected]I made these cookies for a bake sale and they were gone in no time! Everyone loved them.
Richard Corkan
[email protected]These peanut butter blossoms were a huge hit with my family! They're so easy to make and the perfect combination of sweet and salty.