PEANUT BUTTER CHEWIES (NO BAKE COOKIES) RECIPE - (4.8/5)
Provided by Foodiewife
Number Of Ingredients 5
Steps:
- Place the cornflakes into a large bowl; set aside. Combine sugar, corn syrup and peanut butter in a large saucepan. Heat until mixture comes to a boil around the edges of the pan, stirring constantly. Remove from heat and pour over cornflakes. Stir gently, until thoroughly coated. Drop cookies, using about 2 tablespoons for each, onto waxed paper. You can use a 2-inch cookie scoop. Let cool. Store in airtight container. Once the cookies have cooled and set, you can either dip the bottom of each cookie in melted chocolate (my favorite way) or you can drizzle it over each cookie.
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Bijay Kc
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. The cookies turned out just as delicious!
Aminath Anum
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty. They're made with healthy ingredients and they're low in calories.
Mrs Shakeel
[email protected]I've been making these cookies for years and they're always a hit. I love that they're so easy to make and they always turn out perfect.
Heet Keet
[email protected]These cookies are a great base recipe. I like to add different mix-ins, such as chocolate chips, nuts, or dried fruit.
Isaac OWUSU Asare
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. I'm going to try again with a different recipe.
Abdwlla Shakr
[email protected]I followed the recipe exactly and the cookies turned out great. I would definitely make them again.
Md Sahid
[email protected]The cookies were a bit too crumbly for my liking. I would add a little more butter next time.
Jill Lotzer
[email protected]These cookies are a bit too sweet for my taste. I would cut the sugar in half next time.
Abdulmalik Mustapha
[email protected]I'm not a big fan of peanut butter, but I still enjoyed these cookies. They're not too sweet and the peanut butter flavor is not overpowering.
Racho
[email protected]These cookies are perfect for parties and potlucks. They're always a crowd-pleaser.
Maricel Montalban
[email protected]I love the texture of these cookies. They're chewy and gooey, just the way I like them.
Lilliette Montoya
[email protected]These cookies are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so I can make these cookies anytime.
Brothers auto,s
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're delicious!
Angeles Guerreros
[email protected]These cookies are so easy to make, even my kids can help. We had a lot of fun making them together.
Md Salim Vai Official 374
[email protected]I love that these cookies are made with peanut butter. It gives them a delicious and unique flavor.
Stacy Hayes
[email protected]These cookies are the perfect treat for a hot summer day. They're no-bake, so you don't have to turn on the oven.
Yasin Mai
[email protected]I've been making these cookies for years and they're always a favorite. They're so rich and chewy.
ak 47
[email protected]These no-bake cookies were a hit with my family! They're so easy to make and taste delicious.