These are melt in your mouth cookies. Easy to make and so delicious.
Provided by Anita Hoffman
Categories Cookies
Time 30m
Number Of Ingredients 11
Steps:
- 1. Cream the butter and peanut butter together. Add the sugars and cream on medium speed.
- 2. Add the eggs and vanilla and mix well.
- 3. Combine dry ingredients and add to peanut butter mixture gradually and mix until no white remains; then add chocolate chunks and nuts. Mix well.
- 4. Drop by tablespoonfuls onto parchment lined baking sheets. Press down slightly.
- 5. Bake at 350 degrees for 12-13 minutes or until golden brown.
- 6. Cool on baking sheets 2 minutes; remove to wire racks to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mariana Vera
[email protected]These cookies are the perfect combination of sweet, salty, and crunchy. I love the way the peanut butter and chocolate melt together in my mouth. Yum!
Billy Thompson
[email protected]I'm not a big fan of peanut butter, but these cookies were surprisingly good. The chocolate chunks and walnuts really balanced out the peanut butter flavor.
Sanaa Khalil
[email protected]These cookies were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time I make them.
Ramjan Ramjan
[email protected]I made these cookies for my son's birthday party and they were a huge success. The kids loved them and the adults did too. I'll definitely be making them again!
Sheraz Ameen
[email protected]I've made these cookies countless times and they're always perfect. They're my go-to recipe when I want something sweet and delicious.
Sumiya I
[email protected]These cookies are always a hit at parties. They're so easy to make and everyone loves them. I usually double the recipe because they go so fast!
Waseem Masud
[email protected]Not a fan. The cookies were dry and the peanut butter flavor was overwhelming. I won't be making these again.
yasreb faris
[email protected]Easy to make and delicious! I used dark chocolate chunks instead of semi-sweet and they were perfect. The cookies were soft and chewy on the inside and crispy on the outside. Yum!
Fikadu Derese
[email protected]These cookies were sooooo good! My family loved them. The peanut butter and chocolate chunks were the perfect combination and the walnuts added a nice crunch. I'll definitely be making these again!