PEANUT BUTTER CHOCOLATE POKE CAKE
When my family is planning a get-together, I can count on three or four people asking if I'm bringing this chocolate peanut butter poke cake. If you don't have a chocolate cake mix, use a white or yellow one and stir in 3 tablespoons of baking cocoa. -Fay Moreland, Wichita Falls, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Prepare cake mix according to package directions, adding 1 teaspoon vanilla and salt before mixing batter. Transfer to a greased 13x9-in. baking pan. Bake and cool completely as package directs., Whisk peanut butter and milk until blended. Using the end of a wooden spoon handle, poke holes in cake 2 in. apart. Slowly pour 2 cups peanut butter mixture over cake, filling each hole. Refrigerate cake and remaining peanut butter mixture, covered, until cake is cold, 2-3 hours., Combine remaining vanilla and remaining peanut butter mixture; gradually beat in enough confectioners' sugar to reach a spreading consistency. Spread over cake. Add toppings as desired. Refrigerate leftovers.
Nutrition Facts : Calories 360 calories, Fat 16g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 312mg sodium, Carbohydrate 49g carbohydrate (40g sugars, Fiber 1g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jalil Ahamd
[email protected]I've tried many chocolate peanut butter cakes, but this one is by far the best. The combination of chocolate and peanut butter is perfect.
Captain Mahi
[email protected]This cake was okay. It wasn't as good as I had hoped.
Dalitso Jackar
[email protected]This cake was a huge hit at my daughter's birthday party. The kids loved the chocolate and peanut butter flavors.
khadijah damilola Ganiyu
[email protected]This cake was too dense for my liking. The chocolate flavor was also a bit too strong.
Misar Tamam
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The cake was moist and flavorful, and the frosting was the perfect amount of sweetness.
Bob Bernstein
[email protected]This cake was easy to make and it tasted delicious. I will definitely be making it again.
Nikisha Bazile
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Zaytun Noor
[email protected]This cake was a disappointment. The chocolate cake was dry and the peanut butter filling was too runny.
Comillar993 Cale
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and fluffy, and the frosting was smooth and creamy.
Nicolò Mignozzetti
[email protected]This cake was a bit too sweet for my taste, but the chocolate and peanut butter flavors were great together.
Shraban Yadav
[email protected]This peanut butter chocolate poke cake was a hit at my party! It was easy to make and everyone loved the rich chocolate flavor and the creamy peanut butter filling.