PEANUT BUTTER CUP PIE
Categories Cheese Chocolate Dairy Dessert Freeze/Chill Christmas Thanksgiving
Yield 8 people
Number Of Ingredients 13
Steps:
- Prepare crust by mixing graham cracker crumbs with 3 TB. sugar and melted butter. Press into a spring form pan and bake on 350 for ten minutes, or until lightly browned. Set aside. Combine cream cheese,peanut butter,vanilla,and 1/2 of the powdered sugar until blended well. In a seperate bowl,whip the heavy cream and the rest of the powdered sugar. Little by little, fold the whipped cream into the peanut butter mixture. Microwave heavy cream in a bowl to hot, but not boiling.Pour over the chocolate, and stir until mixed. Spoon half the chocolate mixture onto the piecrust. Spread evenly. Allow to set for a few minutes. Spoon peanut butter mixture into the pie pan. Cover with the remaining chocolate. (You may have to gently reheat the chocolate.) Sprinkle with chopped nuts and chocolate curls. Allow to chill for a couple of hours. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #pies-and-tarts #desserts
You'll also love
Kevin Brains
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I would recommend using a less sweet chocolate ganache if you're not a fan of overly sweet desserts.
Tony Schultz
[email protected]I love the combination of peanut butter and chocolate in this pie. It's the perfect dessert for any chocolate lover.
Mark Burtonwood
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and decadent dessert that everyone will love.
Usman Manj
[email protected]This pie is so easy to make and it tastes amazing. I love that I can use store-bought crust and filling. It's a real time-saver.
Firegod98 “jeffystar” lopez
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Narendra Kushwaha
[email protected]This pie was a huge disappointment. The crust was soggy and the filling was bland. I would not recommend this recipe to anyone.
Donna Watts
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I would recommend using a less sweet chocolate ganache if you're not a fan of overly sweet desserts.
Ramdeen's Welding
[email protected]I'm not a huge fan of peanut butter, but I still really enjoyed this pie. The chocolate ganache was rich and decadent, and the crust was perfectly flaky. I would definitely make this pie again, even if I did have to pick out the peanut butter cups.
Ridg Main
[email protected]This pie is absolutely delicious! The peanut butter and chocolate flavors go perfectly together. I would highly recommend this recipe to anyone who loves peanut butter cups.
Kenneth Talindwa
[email protected]The crust was a little too crumbly for my taste, but the filling was amazing. I would definitely make this pie again, but I would use a different crust recipe.
Yvette Stacey
[email protected]This pie is a bit on the sweet side for me, but it's still very good. I would recommend using a less sweet chocolate ganache if you're not a fan of overly sweet desserts.
Abdullah Al Nobin
[email protected]I made this pie for a party and it was a huge success. Everyone loved it!
Jonathanmaibelo Mj jj
[email protected]This pie is so decadent and delicious. It's the perfect treat for any occasion.
Avay Yadav
[email protected]I love how easy this pie was to make. I was able to whip it up in no time, and it turned out perfectly. The hardest part was waiting for it to cool before I could eat it!
Haseeb Hamza
[email protected]This peanut butter cup pie was a huge hit with my family! The combination of the creamy peanut butter filling and the rich chocolate ganache was simply irresistible. The crust was also perfectly flaky and buttery. I will definitely be making this pie