A decadent chocolate/peanut butter cake like none you have ever had before. My old buddy Bob from Austin Texas shared this recipe with me many moons ago!
Provided by SharleneW
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 17
Steps:
- Melt butter in small saucepan.
- Add cocoa powder and stir until smooth.
- Stir dry ingredients together in large bowl.
- In a second bowl beat together water, buttermilk, eggs and vanilla with wire whip.
- Pour egg mixture over dry ingredients; mix together until blended.
- Add hot cocoa mixture and beat at medium speed for 2 minutes.
- Pour into greased and floured 13 x 9-inch cake pan.
- Bake in preheated 350 degree oven for 25 minutes or until done.
- Cool thoroughly.
- Peanut Butter Layer: Whip peanut butter and oil in small mixing bowl.
- When cake is thoroughly cool, spread over cake.
- Frosting: Put sugar and vanilla in medium mixing bowl.
- Melt butter in small saucepan.
- Add cocoa powder; stir until smooth.
- Add milk and heat over low heat until hot (just as it starts to bubble).
- Pour hot mixture over sugar and beat until smooth.
- Spread over peanut butter layer.
- Let cake sit for at least an hour before serving so frosting has time to firm up.
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Alex Walker
[email protected]This cake was a bit too sweet for my taste.
Adam Yusuf
[email protected]I loved this cake! It was so moist and flavorful.
Akbar Molla
[email protected]This cake was a bit dry, but the frosting was amazing.
Javed Solangi
[email protected]This cake was easy to make and turned out great! I will definitely be making it again.
Champika Dilhani
[email protected]This cake was delicious! The peanut butter flavor was perfect, and the cake was moist and fluffy. I would definitely recommend this recipe.
Yaseen Ahmad
[email protected]This cake was a bit too sweet for my taste, but it was still good. The peanut butter flavor was nice, and the cake was moist and fluffy. I would make it again, but I would use less sugar.
Kanteh
[email protected]I love peanut butter and chocolate together, so I knew I would love this cake. I was right! The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this again.
Oli Grypes
[email protected]This cake was easy to make and turned out great! The peanut butter flavor was just right, and the cake was moist and fluffy. I would definitely make this again.
Qayyum Khokhar
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the peanut butter frosting was the perfect finishing touch.
arul Kali
[email protected]This cake was delicious! I loved the combination of peanut butter and chocolate. The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this recipe.
Shadae Brown
[email protected]This cake was a bit dry for my taste, but the peanut butter frosting was amazing. I would try this recipe again, but I would make some changes to the cake batter.
Bri B
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it! The cake was delicious and the peanut butter frosting was the perfect complement. I'll definitely be making this again soon.
Marlon Inman
[email protected]This cake was easy to make and turned out great! The peanut butter flavor was subtle but still noticeable, and the cake was moist and fluffy. I would definitely make this again.
Dolly Bear
[email protected]I love this recipe! The cake is so moist and flavorful, and the peanut butter frosting is to die for. I've made it several times now, and it's always a crowd-pleaser.
Afzaalahssan Afzaalahssan
[email protected]This peanut butter fudge cake was a hit at my party! It was so rich and decadent, and the peanut butter flavor was perfect. I will definitely be making this again.