PEANUT BUTTER & PICKLES (STEP BY STEP 4 KIDS)
Here is a strange one from 'Postcards from Buster' This recipe did not say amounts for the peanut butter or pickles so use as much as you like. But Zaar will not let me publish unless I enter an amount.
Provided by Charlotte J
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Check with a grownup and wash your hands before you begin.
- Spread peanut butter on one side of two slices of bread.
- Cover one slice of peanut-buttered bread with pickles.
- Put the two slices of bread together (learn from my mistake and make sure the peanut butter is on the INSIDE when you do this).
- Clean up the kitchen before you enjoy your -- no, that's not right.
- Clean up the kitchen before you force yourself to -- no, that's too negative.
- Uh -- okay: clean up the kitchen before you take a small bite, and test it out.
- I think you'll be pleasantly surprised!
- If it's good enough for aliens, it's good enough for me!
Nutrition Facts : Calories 321.2, Fat 17.8, SaturatedFat 3.7, Sodium 402.4, Carbohydrate 31.6, Fiber 3.1, Sugar 5.1, Protein 11.8
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Nick the Beast
[email protected]I can't wait to try these pickles! They sound so unique and delicious.
Colette Fontenot
[email protected]These pickles are a fun and unexpected way to add some flavor to your next meal.
Angelina Alvarado
[email protected]I'm not sure how I feel about peanut butter pickles. I'll have to try them before I decide.
mualaali
[email protected]These pickles are a great gift idea for friends and family.
Sanele Mbokazi
[email protected]I've never seen peanut butter pickles before. I'm intrigued!
Ajay Mahabir
[email protected]I'm allergic to peanuts, so I can't try these pickles. But they sure do sound delicious!
Md Akib
[email protected]These pickles are a great way to use up extra cucumbers from my garden.
Tobylenerachael Chinhoyi
[email protected]I love the idea of peanut butter pickles, but I wish there was a way to make them without all the sugar.
Zunaira Mohsin
[email protected]These pickles are a lot of work to make, but they're definitely worth it!
Nihad FF
[email protected]I followed the recipe exactly, but my pickles didn't turn out as good as I hoped. I think I might have used the wrong kind of vinegar.
Jamica Harris
[email protected]These pickles are a bit too sweet for my taste, but I can see how others might enjoy them.
bana yohanes
[email protected]I've never had peanut butter pickles before, but I'm definitely a fan now!
Ellis McCollum
[email protected]These pickles are a great way to add some extra flavor to your sandwiches and burgers.
Bradley Martin
[email protected]I'm not a big fan of pickles, but these are actually pretty good.
Gaurav Tharu
[email protected]My family loves these pickles! They're always a hit at potlucks and picnics.
Vicent Musabayi
[email protected]These pickles are a great way to use up leftover pickle juice. I also like to add a little bit of chopped onion and celery to the brine.
Kida Yagami
[email protected]I was skeptical about the peanut butter, but I'm so glad I tried these pickles! They're the perfect balance of sweet, sour, and savory.
Aisha Endris
[email protected]These pickles are SO GOOD! I love the sweet and tangy flavor, and the peanut butter adds a really unique twist. I'll definitely be making these again.