PEANUT-FREE CHOCOLATE MACAROONS
Peanut-free! These no-bake chocolate macaroons are also known as 'Frogs and Haystacks.' My mother has been making these since before I was born; she passed this down to me. There are many no-bake cookies out there, but I like these best. Store in an airtight container in a cool spot. These can be frozen.
Provided by maCherie
Categories Desserts Cookies Macaroon Recipes
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Line a work surface with waxed paper.
- Stir oats, cocoa powder, and coconut together in a large bowl.
- Whisk sugar, milk, and butter together in a nonstick pot; bring to a boil and cook, stirring constantly, until sugar is completely dissolved, about 2 minutes. Remove from heat and stir vanilla extract into butter mixture.
- Stir oat mixture into butter mixture until well-combined. Drop mixture by the spoonful onto waxed paper and let sit until set, at least 15 minutes.
Nutrition Facts : Calories 128.5 calories, Carbohydrate 20.2 g, Cholesterol 10.6 mg, Fat 5.2 g, Fiber 1.6 g, Protein 1.7 g, SaturatedFat 3.1 g, Sodium 34.6 mg, Sugar 13.4 g
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BILLY BONES
[email protected]These macaroons were a bit too dry for my taste, but the flavor was good.
Jayden Anthony
[email protected]I love the way these macaroons melt in my mouth. They're the perfect treat for a special occasion.
John Hyman
[email protected]These macaroons were delicious! I will definitely be making them again.
Jk Fahim Khan
[email protected]These macaroons were a bit too sweet for my taste, but they were still good.
Faith Matuva
[email protected]I love the chocolate flavor in these macaroons. They're the perfect treat for a chocolate lover.
Kerunmala Kerun
[email protected]These macaroons were a bit too crumbly for my taste, but the flavor was good.
Ann Njeri
[email protected]I've never made macaroons before, but this recipe made it so easy. They turned out delicious!
comrade guroh
[email protected]These macaroons were so easy to make and they turned out perfect! I love the chewy texture.
Tahiirz
[email protected]I made these macaroons for a bake sale and they were a huge hit! Everyone loved them.
sharmeen riaz
[email protected]These macaroons were a bit dry for my taste, but the flavor was good.
Luv MeRight
[email protected]I'm not a huge fan of coconut, but these macaroons were still really good. The chocolate flavor really shines through.
Johan Bekker
[email protected]I love the simplicity of this recipe. Only a few ingredients and they turned out so well!
Mariela Jimenez
[email protected]These macaroons were a bit too sweet for my taste, but they were still good.
T-mara Mayers
[email protected]Easy to make and turned out great! I used dark chocolate chips and they were perfect.
Junaid Ahmed Sahib dad
[email protected]I've tried many macaroon recipes, but this one is by far the best. The texture was perfect and the chocolate flavor was rich and decadent. Will definitely be making these again!
mendee biziya
[email protected]These macaroons were an absolute hit at my party! They were so delicious and everyone loved them. I'm definitely making these again.