PEANUTTY CREAM BARS
Whipping cream and peanut butter chips are the secrets in this fabulous bar cookie.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h35m
Yield 25
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In medium bowl, mix Bisquick mix and powdered sugar. Cut in butter, using pastry blender or fork, until mixture is crumbly. Stir in hot water. In ungreased 8-inch or 9-inch square pan, press mixture firmly on bottom.
- Bake 15 to 20 minutes or until set and golden brown around edges.
- In 1-quart saucepan, heat whipping cream and peanut butter chips over medium heat, stirring constantly, until smooth. Pour over baked crust; spread evenly. Sprinkle with peanuts. Refrigerate at least 2 hours until set. For 25 bars, cut into 5 rows by 5 rows.
Nutrition Facts : Calories 150, Carbohydrate 13 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 8 g, TransFat 0 g
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Jah'swill Centurion
[email protected]I've made these bars several times now and they're always a hit! The crust is perfect and the filling is creamy and delicious. The chocolate ganache on top is the perfect finishing touch. I highly recommend this recipe.
Ifraax Axmed
[email protected]These bars were a bit too sweet for my taste, but my family loved them. The crust was a little dry, but the filling was creamy and peanutty. The chocolate ganache was the best part.
Sumon SB
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly. I highly recommend this recipe.
Hamza Deaf
[email protected]These bars were easy to make and turned out great! The crust was a little crumbly, but the filling was creamy and delicious. The chocolate ganache was the perfect finishing touch. I would definitely make these again.
David Zamudio
[email protected]I made these bars for a party and they were a big hit! The crust was perfect and the filling was creamy and delicious. The chocolate ganache on top was the perfect finishing touch. I will definitely be making these again.
David Lomerngura
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. The crust was a little dry, but the filling was creamy and peanutty. The chocolate ganache was the best part.
Mohan Barua
[email protected]I followed the recipe exactly and the bars turned out great! The crust was a little crumbly, but the filling was creamy and delicious. The chocolate ganache was the perfect finishing touch. I would definitely make these again.
Ch Nazakat
[email protected]Just made these peanutty cream bars and they are delicious! The crust is perfect and the filling is creamy and peanutty. The chocolate ganache on top is the perfect touch. I will definitely be making these again.
Sardar sonu
[email protected]I made these bars for a potluck and they were a hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly. I highly recommend this recipe.
kamran arain
[email protected]These peanutty cream bars are a match made in heaven! The shortbread crust is buttery and crumbly, while the peanut butter filling is rich and creamy. The chocolate ganache on top is the perfect finishing touch. I'll definitely be making these again.