PEAR STREUSEL PIE
A DELIGHT! In 1970 I found this recipe in a magazine and my family has enjoyed this amazing dessert ever since! Makes a beautiful pie...try it, you'll get compliments!
Provided by Seasoned Cook
Categories Pie
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Combine pear slices, sugar, lemon juice, butter, salt and mace in a saucepan. Cook over medium heat for 8 minutes.
- Lift pears out with a slotted spoon and place in pie shell.
- In a small bowl mix cornstarch and water until smooth. Add to mixture in saucepan. Cook, stirring until thick.
- Pour mixture over pears and place pie on a baking sheet. Bake 350 degrees for 30 minutes.
- Mix strusel topping with a fork until crumbly. Sprinkle on top of pie and bake an additional 10 minutes until lightly browned.
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Eugine Bravin
[email protected]Overall, this is a great recipe for a classic pear pie.
Randy Miller
[email protected]I wish there were more pictures in the recipe.
Mamun Helaly
[email protected]This recipe is a bit too complicated for me.
John Vance
[email protected]I had a hard time finding ripe pears.
Muhammad Amhd
[email protected]The crust was a bit dry.
lizelle le roux
[email protected]This pie is a bit too sweet for my taste.
Sanel Jospeh
[email protected]I'm not a big fan of pears, but this pie changed my mind.
Freshia Mwangi
[email protected]I can't wait to try this recipe!
G money
[email protected]This pie is a real showstopper!
James Lyons
[email protected]This pie is a labor of love, but it's worth it!
Zia Wazer
[email protected]I highly recommend this recipe to anyone who loves pear pie.
Romanii the demonking rowe
[email protected]This pie is perfect for a special occasion or a simple weeknight dessert.
Mahin Sarkar
[email protected]I love the combination of pears and cinnamon in this pie. It's a classic flavor combination that never gets old.
markurena james
[email protected]The streusel topping is the perfect finishing touch to this pie. It adds a delicious crunch and sweetness.
Rubi Rodriguez
[email protected]I am not a baker, but this recipe was easy to follow and turned out beautifully.
Wendey Williams
[email protected]I made this pie for a dinner party and it was a huge hit! Everyone loved the unique flavor combination.
Benjamin Spartos
[email protected]This pear streusel pie was heavenly! The flaky crust, the juicy pears, and the sweet streusel topping were all perfect together.