PEAS AND PASTA SOUP

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Make and share this Peas and Pasta Soup recipe from Food.com.

Provided by Boomette

Categories     Onions

Time 26m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon extra virgin olive oil
1 small onion, chopped
2 garlic cloves, finely chopped
1 carrot, finely sliced in lings
5 cups chicken stock or 5 cups vegetable stock
1/4 cup small shell pasta (stellini, tubetti, orzo...)
2 cups frozen green peas
1/3 cup parmigiano

Steps:

  • In a large saucepan, heat oil at medium heat. Add onion, garlic and carrot. Cook, stirring often, for about 5 minutes or until onion has softened.
  • Add stock and pasta. Bring to boil. Reduce heat to low and let simmer for 8 minutes.
  • Add small peas and bring to boil again. Reduce the heat to low and let simmer 3 minutes. When ready to serve, sprinkle each serving with parmigiano.

Nutrition Facts : Calories 230.7, Fat 7.4, SaturatedFat 1.5, Cholesterol 9, Sodium 521.3, Carbohydrate 28.5, Fiber 3.9, Sugar 10.2, Protein 12.5

Sagar Rai
s@hotmail.com

This soup is a great way to use up leftover ham or chicken. I added some leftover ham to the soup and it was delicious.


mnr mobile
m-m60@yahoo.com

I'm not a huge fan of peas, but I really enjoyed this soup. The pasta and vegetables balanced out the flavor of the peas.


Josphat Nganga
j.n@hotmail.com

This soup is a great way to get your kids to eat their vegetables. My kids love the pasta and peas, and they don't even notice the vegetables.


Md babu Mia
mia_m77@gmail.com

I made this soup in my slow cooker and it turned out perfectly. I just added all of the ingredients to the slow cooker in the morning and it was ready for dinner.


Rahul Mahato
rahul_mahato87@gmail.com

This soup is a great way to use up leftover ham or chicken. I added some leftover ham to the soup and it was delicious.


FACO JNR
faco_j@yahoo.com

I followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe to others.


Hamay jabbar
hamay@gmail.com

I'm not a huge fan of peas, but I really enjoyed this soup. The pasta and vegetables balanced out the flavor of the peas.


Bathsheba James
b-j81@aol.com

This soup is a great meal prep option. I make a big batch on the weekend and then eat it for lunch throughout the week.


Mk Malhi23
mk-malhi23@aol.com

I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


Biianca Mwanza
mwanza_b@gmail.com

This soup is a great way to get your kids to eat their vegetables. My kids love the pasta and peas, and they don't even notice the vegetables.


Seydshb G
s@hotmail.com

I was pleasantly surprised by how flavorful this soup was. I wasn't sure if I would like the combination of peas and pasta, but it worked really well.


cool bhai
cool-bhai64@yahoo.com

This soup is so easy to make, and it's a great way to use up leftover ingredients. I also love that it's a one-pot meal, so there's less cleanup involved.


Chinenye Bernardette
chinenye_b@aol.com

I've made this soup several times and it's always a hit with my family. It's a great way to get them to eat their vegetables!


Uzair Ali
ali-uzair90@yahoo.com

This soup is perfect for a cold winter day. It's hearty and filling, and the peas and pasta add a nice pop of flavor.


Arjun Roy
ra55@gmail.com

I made this soup last night and it was delicious! I added some extra vegetables, like carrots and celery, and it turned out great.


Lanni Cade
lcade38@hotmail.com

This soup is a great way to use up leftover peas and pasta. It's also a very affordable and easy meal to make!


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