PEAS WITH MUSHROOMS AND THYME
Organic peas, fresh mushrooms, olive oil and thyme make a tasty side dish in just 10 minutes!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and mushrooms in oil 3 minutes, stirring occasionally. Stir in peas. Cook 3 to 5 minutes, stirring occasionally, until tender.
- Sprinkle with salt, pepper and thyme. Serve immediately.
Nutrition Facts : Calories 80, Carbohydrate 11 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 4 g, TransFat 0 g
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Ali Daniyal
[email protected]This is a delicious and healthy dish. I made it with fresh peas and it turned out great. The peas were sweet and tender, the mushrooms were earthy and flavorful, and the thyme added a lovely aroma. I will definitely be making this dish again.
Hana Najax
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
Mahmoud Hussein
[email protected]This is a great recipe for a quick and easy side dish. I made it with frozen peas and it turned out great. The peas were cooked perfectly and the mushrooms were flavorful. I will definitely be making this dish again.
CrackedEgg159 CrackedEgg159
[email protected]I made this dish for a dinner party and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
Sumaira Nadeem
[email protected]This is a delicious and healthy dish. I made it with fresh peas and it turned out great. The peas were sweet and tender, the mushrooms were earthy and flavorful, and the thyme added a lovely aroma. I will definitely be making this dish again.
BASSEY AMBA
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
Sm Salman
[email protected]This is a great recipe for a quick and easy side dish. I made it with frozen peas and it turned out great. The peas were cooked perfectly and the mushrooms were flavorful. I will definitely be making this dish again.
Cynthia Ofori
[email protected]I made this dish for a dinner party and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
Kristina STAR
[email protected]This is a delicious and healthy dish. I made it with fresh peas and it turned out great. The peas were sweet and tender, the mushrooms were earthy and flavorful, and the thyme added a lovely aroma. I will definitely be making this dish again.
Ikram Ul haq
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
China Royale
[email protected]This is a great recipe for a quick and easy side dish. I made it with frozen peas and it turned out great. The peas were cooked perfectly and the mushrooms were flavorful. I will definitely be making this dish again.
Ahmed Rafie
[email protected]I made this dish for a dinner party and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
Mohamet Official
[email protected]This is a delicious and healthy dish. I made it with fresh peas and it turned out great. The peas were sweet and tender, the mushrooms were earthy and flavorful, and the thyme added a lovely aroma. I will definitely be making this dish again.
Batharlimemchungus Itchy
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish again.
James Wunsch
[email protected]This is a great recipe for a quick and easy side dish. I made it with frozen peas and it turned out great. The peas were cooked perfectly and the mushrooms were flavorful. I will definitely be making this dish again.
MD sujon Sumi
[email protected]I made this dish last night and it was a hit! My family loved it. The peas were sweet and tender, the mushrooms were earthy and flavorful, and the thyme added a lovely aroma. I will definitely be making this dish again.
Haji Ramzan
[email protected]This was a delicious and easy dish to make. I followed the recipe exactly and it turned out perfectly. The peas were cooked to perfection and the mushrooms were flavorful. The thyme added a nice touch of flavor. I will definitely be making this dish