Steps:
- combine 1st 5 ingred in lg bowl - stir eggs & next 3 ingred; gradually add to flour mix, stirring until moist - divide dough in half - shape ea portion into 12 x 2" log - place 3 " apart on greased baking sheet - bake @ 350 x 25 mins - cool 10 mins - cut diagonally into 3/4" slices with serrated knife - bake @ 350 x 7 mins - turn over & bake 7 more mins - cool on wire racke
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Kristina Salvitti
[email protected]I'm not a big fan of nuts, but I still enjoyed these biscotti. The cranberries and the orange zest really add a nice flavor.
S1eepyGlitch
[email protected]These biscotti are a little time-consuming to make, but they're definitely worth the effort.
Abdullah Bhai
[email protected]I love that these biscotti are made with whole wheat flour. It makes them a little healthier than traditional biscotti.
Talha Rizvi
[email protected]These biscotti are a great way to use up leftover egg whites.
Hennessy Hernandez
[email protected]I've made these biscotti several times and they're always a hit. They're the perfect combination of crunchy and chewy.
Jacob Dale
[email protected]These biscotti are the perfect gift for the holidays. They're festive and delicious.
Itz._.brehanna
[email protected]I'm not a huge fan of cranberries, but I still really enjoyed these biscotti. The pecans and the orange zest really shine through.
BD helpline85
[email protected]These biscotti are a lot of work, but they're worth it. They're so delicious!
Hamza Shaikh
[email protected]I found that the biscotti were a little dry. I think I'll add a little more butter next time.
Jamila Ahmad
[email protected]These biscotti are a little too sweet for my taste.
Mukisa Marah
[email protected]I've never made biscotti before, but this recipe made it so easy. I'm definitely going to be making these again.
Bstar Gaming YT
[email protected]These biscotti are a great way to use up leftover cranberries.
Akmal Mughal
[email protected]I love the simplicity of this recipe. It's so easy to follow and the results are always delicious.
Hakm Ali
[email protected]These biscotti are the perfect treat for a coffee break.
Bishal Shil
[email protected]I made these biscotti for a party and they were a huge success. Everyone loved them!
Lamba Clifford Beats
[email protected]These biscotti are delicious! They're crunchy on the outside and chewy on the inside. The pecans and cranberries add a nice flavor.
Yyyy
[email protected]I've made these biscotti several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love that I can customize them with different nuts and dried fruits.
Jaydul Islam
[email protected]These biscotti are amazing! They're so easy to make and they taste delicious. I love the combination of pecans and cranberries. They're the perfect treat for any occasion.