Make and share this Pecan Broccoli Salad recipe from Food.com.
Provided by riffraff
Categories Fruit
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss the first five ingredients in a large salad bowl.
- In a separate bowl mix the remaining ingredients.
- Add to salad bowl.
- Toss well and serve.
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Jabez
[email protected]This is a great recipe for a healthy and delicious salad. I love the combination of broccoli, pecans, and dried cranberries. The dressing is also really good. I will definitely be making this again.
Tommy Heavner
[email protected]I love this salad! It's so easy to make and it's always a hit. I usually make a double batch so I have leftovers for lunch the next day. The dressing is so good and the salad is so refreshing.
AG Khan
[email protected]This salad is a great way to use up leftover broccoli. It's also a great make-ahead dish. I like to make it the night before and then serve it for lunch the next day. The flavors meld together really well overnight.
Paul Lekhwaba
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It's really good! The dressing is light and tangy, and the pecans add a nice crunch. I also like the addition of dried cranberries. They add a bit of sweetness and tartness that reall
cooking with the double k
[email protected]This salad is delicious and healthy. It's perfect for a light lunch or dinner. I love the combination of broccoli, pecans, and dried cranberries. The dressing is also really good. I will definitely be making this again.
Anita Osti
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with broccoli, carrots, and celery. The dressing is light and tangy, and the pecans add a nice crunch. I like to serve this salad with grilled chicken or fish.
Daniel Vortex
[email protected]I'm not usually a fan of broccoli salad, but this recipe changed my mind. The dressing is light and tangy, and the pecans add a nice crunch. I also love the addition of dried cranberries. They add a bit of sweetness and tartness that really rounds ou
Chimi Rinzin
[email protected]This salad is easy to make and it's always a crowd-pleaser. I love the combination of broccoli, pecans, and dried cranberries. The dressing is also really good. I usually make a double batch so I have leftovers for lunch the next day.
Thujan Thujan
[email protected]This is a great recipe for a healthy and delicious salad. I love the combination of broccoli, pecans, and dried cranberries. The dressing is also really good. I will definitely be making this again.
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[email protected]I love this salad! It's so easy to make and it's always a hit. I usually make a double batch so I have leftovers for lunch the next day. The dressing is so good and the salad is so refreshing.
Jamie Mchugh
[email protected]This salad is a great way to use up leftover broccoli. It's also a great make-ahead dish. I like to make it the night before and then serve it for lunch the next day. The flavors meld together really well overnight.
Usama Niaz
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It's really good! The dressing is light and tangy, and the pecans add a nice crunch. I also like the addition of dried cranberries. They add a bit of sweetness and tartness that reall
SL Dance Group
[email protected]This salad is delicious and healthy. It's perfect for a light lunch or dinner. I love the combination of broccoli, pecans, and dried cranberries. The dressing is also really good. I will definitely be making this again.
Junior Toppin
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it. The dressing is so good and the salad is so refreshing. I will definitely be making this again.
Mozi Mozi
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with broccoli, carrots, and celery. The dressing is light and tangy, and the pecans add a nice crunch. I like to serve this salad with grilled chicken or fish.
Rajesh Sada
[email protected]Easy and flavorful! This salad is so easy to make and it's always a crowd-pleaser. I love the combination of broccoli, pecans, and dried cranberries. The dressing is also really good. I usually make a double batch so I have leftovers for lunch the ne
Amos Tunduhwe
[email protected]Delicious! I made this salad for a potluck and it was a huge hit. Everyone loved it, even people who don't usually like broccoli salad. The dressing is the perfect balance of sweet and tangy, and the pecans add a nice crunch. I will definitely be mak
Kaley Esquivel
[email protected]I'm not usually a fan of broccoli salad, but this recipe changed my mind. The dressing is light and tangy, and the pecans add a nice crunch. I also love the addition of dried cranberries. They add a bit of sweetness and tartness that really rounds ou
Zenbil abdou
[email protected]This broccoli salad is a hit! It's bursting with flavor and texture, thanks to the combination of sweet pecans, crunchy broccoli, and creamy mayonnaise dressing. I followed the recipe exactly and it turned out perfectly. My family loved it and I'm su