TERIYAKI SAUTEED SPINACH

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Teriyaki Sauteed Spinach image

Make and share this Teriyaki Sauteed Spinach recipe from Food.com.

Provided by Brookelynne26

Categories     Spinach

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

10 ounces fresh spinach
10 ounces fresh Baby Spinach
2 teaspoons olive oil
1 teaspoon minced garlic
2 teaspoons teriyaki sauce
fresh ground black pepper, to taste

Steps:

  • Heat the oil in a large skillet over medium heat. Add the garlic and teriyaki sauce, then the spinach and pepper. Sautee until spinach is just wilted, about 3 - 4 minutes.

jyshaz life page
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This dish was a bit too sweet for my taste. I think next time I will use less teriyaki sauce.


Ravi Mager
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Yum! This recipe is a great way to get your daily dose of greens. The spinach is cooked perfectly and the teriyaki sauce is delicious. I will definitely be making this again.


Md abu saleh
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This teriyaki sauteed spinach recipe was a hit at my dinner party! The spinach was cooked perfectly, still retaining its vibrant green color and slight crunch. The teriyaki sauce added a delicious sweet and savory flavor that complemented the spinach