PECAN COOKIES
These pecan cookies are sweetened with sugar replacements.
Provided by Anna Varvais
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 30m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Sift together flour, baking powder, baking soda, and salt.
- In a mixing bowl, cream together butter and sugar replacements. Beat in egg and vanilla. Mix in flour mixture. Stir in pecans. Drop by rounded teaspoon onto ungreased baking sheet.
- Bake in preheated oven for about 10 minutes. Cool cookies slightly before removing from pan.
Nutrition Facts : Calories 92.8 calories, Carbohydrate 5.8 g, Cholesterol 17.9 mg, Fat 7.4 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 2.8 g, Sodium 83.5 mg, Sugar 0.4 g
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Nora Ibrahim
[email protected]These are the best pecan cookies I've ever had! They're so soft and chewy, and the pecans are a perfect addition.
hussien fouad
[email protected]These cookies are so easy to make and they always turn out perfectly. I love that I can use different nuts or even chocolate chips instead of pecans.
rm resi
[email protected]I'm not a big fan of pecan cookies, but these ones are pretty good. They're not too sweet and the pecans are a nice touch.
Chidiebere Ezekiel
[email protected]These cookies are perfect! They're soft and chewy, with just the right amount of sweetness. I love the pecans, too. They add a nice crunch.
Marvelous
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Donald Dowell
[email protected]I made these cookies for my friends and they loved them! They said they were the best pecan cookies they'd ever had. I'll definitely be making these again.
Adeolu Adewumi
[email protected]These cookies are easy to make and always turn out great. I love that I can use different nuts or even chocolate chips instead of pecans.
Crisly Lopez
[email protected]These cookies are so delicious! I love the combination of flavors and textures. The pecans give them a nice crunch, and the brown sugar makes them chewy. I'll definitely be making these again soon.
Umesh Sth
[email protected]I'm not a big fan of pecans, but these cookies are amazing! The cookie itself is soft and chewy, and the pecans add a nice crunch. I'll definitely be making these again.
SARA MONI
[email protected]These pecan cookies are a family favorite! They're always a hit at holiday parties and potlucks. I love that they're so easy to make and always turn out perfectly.