Make and share this Pecan Oatmeal Cookies recipe from Food.com.
Provided by Lauren Eve
Categories Dessert
Time 15m
Yield 20 large cookies, 20 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients spoon out onto a greased cookie sheet.
- Bake for about 10 minutes at 350°F.
Nutrition Facts : Calories 246, Fat 12, SaturatedFat 6.2, Cholesterol 24.4, Sodium 65.7, Carbohydrate 32.9, Fiber 1.7, Sugar 20.1, Protein 3
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Mason Davis
[email protected]These cookies are a great value. They're inexpensive to make and they yield a lot of cookies.
tenha prince
[email protected]I love the flavor of these cookies. The pecans and oats give them a unique and delicious taste.
esmeralda escobar
[email protected]These cookies are a great way to satisfy my sweet tooth. They're not too sweet and they're very filling.
Saeed Ahmed
[email protected]These cookies are so easy to make. I love that I can whip up a batch in just a few minutes.
Piper Official
[email protected]I've made these cookies several times and they're always a hit. They're a great recipe to have on hand.
Promise Mafojane
[email protected]These cookies are the perfect size for a snack or dessert. They're also great for freezing.
hassanullah editer
[email protected]I love the texture of these cookies. They're crispy on the outside and chewy on the inside.
Alex Jenkins
[email protected]These cookies are vegan by using vegan butter and milk. They're a delicious and allergy-friendly treat.
Rajib Pul
[email protected]I made these cookies gluten-free by using gluten-free flour and oats. They turned out great!
Amber Goff
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a batch of these cookies in my freezer.
Nazim Virk
[email protected]I added some chocolate chips to these cookies and they were amazing. You could also add raisins or dried cranberries.
Mavis Ijeoma
[email protected]These cookies are so soft and chewy. They're the perfect comfort food.
Sarmila Ramtel
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier alternative to traditional oatmeal cookies.
ronke moses
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Soran Omar
[email protected]I made these cookies with my kids and they had a blast. They're a great way to get kids involved in the kitchen.
Non Khan
[email protected]These cookies are delicious! I love the combination of pecans and oats.
Lamin Darboe
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Nasim Ahmad
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Alex Arafat Chowdhury
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I will definitely be making them again.