Make and share this Pecan Pie Jelly recipe from Food.com.
Provided by Roosie
Categories Jellies
Time 25m
Yield 7-8 pints
Number Of Ingredients 7
Steps:
- Add all ingredients except for the vanilla to a large pan and stir over medium-high heat at a low boil until all ingredients have blended and turned a rich gold color.
- Continue cooking at a low boil, stirring constantly, for one minute longer.
- Stir in vanilla.
- Pour into hot jars leaving 1/2 inch headspace.
- Place on lids and bands and process in a boiling water bath for 30 minutes.
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Arsalan nawaz
[email protected]I made this pecan pie jelly for my family and they loved it! It's a great way to use up leftover pecans.
Farhan Aqeel
[email protected]This pecan pie jelly is delicious. I love the sweet and nutty flavor.
stanley dwayne
[email protected]I love this pecan pie jelly! It's the perfect addition to my breakfast toast.
abubakar alhassan
[email protected]This pecan pie jelly is so easy to make and it tastes amazing. I will definitely be making it again.
Mudassir M A Love
[email protected]I made this pecan pie jelly for my family and they loved it! It's a great way to use up leftover pecans.
Talib Jani
[email protected]This pecan pie jelly is delicious. I love the sweet and nutty flavor.
Beautiful Creature
[email protected]I love this pecan pie jelly! It's the perfect addition to my breakfast toast.
Alamin Vai Officials
[email protected]This pecan pie jelly is so easy to make and it tastes amazing. I will definitely be making it again.
Zehra Mukaddem
[email protected]I made this pecan pie jelly for my family and they loved it! It was a big hit at the party.
Muhammad Usman Rajpoot
[email protected]This pecan pie jelly is the perfect way to use up leftover pecans. It's easy to make and so delicious. I love the sweet and nutty flavor.