PECAN PIE WITH CHOCOLATE CHIPS
A nice twist on pecan pie for chocolate lovers. You can freeze a pie if not using both right away.
Provided by pho1962
Categories Desserts Pies Pecan Pie Recipes
Time 2h30m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line two 9-inch pie plates with pie crusts; fold excess dough to form a rim and flute as desired.
- Mix eggs, corn syrup, brown sugar, white sugar, shortening, flour, espresso powder, and salt together in a bowl.
- Layer 1/2 of the chocolate chips on the bottom of each pie crust. Divide batter evenly between the 2 pies, covering the chocolate chips completely. Lay whole pecans on top in concentric circles or chop pecans and press under batter. Cover with aluminum foil so as not to overcook pecans.
- Bake in the preheated oven for 15 minutes. Uncover and continue to bake until set, about 30 minutes more. Remove from the oven and let cool completely, about 30 minutes. Chill for at least 1 hour before serving.
Nutrition Facts : Calories 489.6 calories, Carbohydrate 56.2 g, Cholesterol 58.1 mg, Fat 29.6 g, Fiber 2.2 g, Protein 5.6 g, SaturatedFat 8 g, Sodium 241.3 mg, Sugar 19 g
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Ameh blessing
[email protected]This pie is always a hit at my parties. It's so easy to make and it always turns out perfectly.
waqas iqbal
[email protected]I'm not a huge fan of pecan pie, but this recipe changed my mind. It's the perfect balance of sweet and nutty.
Musa Yusif
[email protected]This pie is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and beautiful dessert.
Mia Sass
[email protected]The crust on this pie is amazing. It's flaky and buttery, and it holds the filling perfectly.
Kate Galindo
[email protected]I love the gooey filling in this pie. It's so rich and flavorful.
Chris Eastman
[email protected]This pie is the perfect balance of sweet and nutty. It's not too sweet, and the pecans add a nice crunch.
Clinton Edward
[email protected]I love the way the chocolate chips melt in the gooey filling. It's like a little burst of chocolate in every bite.
Wali asim
[email protected]This pie is always a hit at my parties. It's so easy to make and it always turns out perfectly.
Zodwa Chiloane
[email protected]I've tried many pecan pie recipes, but this one is by far the best. The chocolate chips add a delicious twist that makes it truly unique.
Terra Mars 2030
[email protected]I made this pie for my family and they loved it! It was the perfect ending to our Thanksgiving dinner.
Zeeshan Qurashi
[email protected]This pie is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and beautiful dessert.
Hancy Raj
[email protected]The crust on this pie is amazing. It's flaky and buttery, and it holds the filling perfectly.
Kalim Baloch
[email protected]I love the gooey filling in this pie. It's so rich and flavorful.
haroon balouch
[email protected]This pie is the perfect dessert for any occasion. It's rich and decadent, but not too heavy.
Shakil Shak
[email protected]I'm not a baker, but this recipe was so easy to follow. Even I was able to make a beautiful and delicious pie.
Brent Randall
[email protected]This pie is always a crowd-pleaser. I've made it for potlucks, parties, and family gatherings, and it's always a hit.
DIKSHYA KARKI
[email protected]I love the combination of pecans and chocolate chips in this pie. It's the perfect balance of sweet and nutty.
Okuhle Sikhakhane
[email protected]This pie was so easy to make and turned out perfectly. The crust was flaky and buttery, and the filling was rich and decadent.
Barbara Jarrett
[email protected]I'm not usually a fan of pecan pie, but this recipe changed my mind. The chocolate chips add a delicious twist that makes it impossible to resist.
Joey Rodriguez
[email protected]This recipe was a hit at my last dinner party! The combination of pecans, chocolate chips, and gooey filling was simply irresistible.