Pecans, pralines and bacon? We went there (and we're never going back)!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 32
Number Of Ingredients 10
Steps:
- Heat oven to 325°F. In medium bowl, stir together flour and 1/2 cup brown sugar. Beat in 1 cup butter with electric mixer on medium speed until blended; stir in bacon. Press in bottom of ungreased 13x9-inch pan. Bake 20 to 25 minutes or until center is set. Cool completely, about 30 minutes.
- In 1-quart saucepan, heat whipping cream, 1/3 cup butter and 1 1/2 cups brown sugar to boiling over medium heat, stirring frequently. Boil and stir 1 minute; remove from heat. Using whisk, stir in powdered sugar and the vanilla until smooth.
- Spread praline frosting over cooled crust; sprinkle with pecans. Let stand 30 to 45 minutes until frosting is set but not firm. Cut into 8 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Bar, TransFat 0 g
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Taraq Aziz
aziz_taraq78@yahoo.comI made these bars for my son's birthday party and they were a huge success. All the kids loved them.
Jass Iyare
jiyare65@hotmail.frThese bars were amazing! I will definitely be making them again.
Vivian Tochi
v_tochi16@yahoo.comI thought these bars were just okay. They were easy to make, but I found them to be a bit dry.
Andile Ntoi
ntoi-a18@gmail.comThese bars were a bit too sweet for my taste, but I still enjoyed them.
DJ BigFish
bigfish@hotmail.frI love these bars! They're so decadent and delicious.
Ibrahim Khan5555
khan5555_ibrahim@gmail.comThese bars were easy to make and tasted great. I would definitely recommend them.
sibtain khan
k-s@gmail.comI made these bars for my son's birthday party and they were a huge success. All the kids loved them.
Breanna Horne
horne-breanna@aol.comThese bars were amazing! I will definitely be making them again.
Ali Sad
s@hotmail.comI thought these bars were just okay. They were easy to make, but I found them to be a bit dry.
Ivan Ivanovich
i.i@gmail.comThese bars were a bit too sweet for my taste, but I still enjoyed them.
MHA Hasib
mha.hasib@gmail.comI love these bars! They're so decadent and delicious.
Marissa Wurramara
marissawurramara73@yahoo.comThese bars were easy to make and tasted great. I would definitely recommend them.
Sharlene White
s_w30@yahoo.comI made these bars for my son's birthday party and they were a huge success. All the kids loved them.
imran Luck
l.i@yahoo.comThese bars were amazing! I will definitely be making them again.
Ch Badar
c.b@yahoo.comI thought these bars were just okay. They were easy to make, but I found them to be a bit bland.
Asmin Chaudhary
asmin.chaudhary@yahoo.comThese bars were a little too sweet for my taste, but my husband loved them.
Laureen Wanjiru
w@gmail.comI followed the recipe exactly and the bars turned out perfectly. They were gooey and flavorful, with just the right amount of crunch from the bacon and pecans.
Mumin Tv
mt91@gmail.comThese bars were delicious! I made them for a potluck and they were gone in minutes.
MaHi Vai
m@hotmail.frI've made these bacon bars several times now and they are always a crowd-pleaser. The combination of salty bacon, sweet praline, and buttery crust is irresistible.
Mike Harb
mike.harb39@yahoo.comThese pecan praline bacon bars were a hit at my party! They were so easy to make and everyone loved them.