Pecans, pralines and bacon? We went there (and we're never going back)!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 32
Number Of Ingredients 10
Steps:
- Heat oven to 325°F. In medium bowl, stir together flour and 1/2 cup brown sugar. Beat in 1 cup butter with electric mixer on medium speed until blended; stir in bacon. Press in bottom of ungreased 13x9-inch pan. Bake 20 to 25 minutes or until center is set. Cool completely, about 30 minutes.
- In 1-quart saucepan, heat whipping cream, 1/3 cup butter and 1 1/2 cups brown sugar to boiling over medium heat, stirring frequently. Boil and stir 1 minute; remove from heat. Using whisk, stir in powdered sugar and the vanilla until smooth.
- Spread praline frosting over cooled crust; sprinkle with pecans. Let stand 30 to 45 minutes until frosting is set but not firm. Cut into 8 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Bar, TransFat 0 g
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Taraq Aziz
[email protected]I made these bars for my son's birthday party and they were a huge success. All the kids loved them.
Jass Iyare
[email protected]These bars were amazing! I will definitely be making them again.
Vivian Tochi
[email protected]I thought these bars were just okay. They were easy to make, but I found them to be a bit dry.
Andile Ntoi
[email protected]These bars were a bit too sweet for my taste, but I still enjoyed them.
DJ BigFish
[email protected]I love these bars! They're so decadent and delicious.
Ibrahim Khan5555
[email protected]These bars were easy to make and tasted great. I would definitely recommend them.
sibtain khan
[email protected]I made these bars for my son's birthday party and they were a huge success. All the kids loved them.
Breanna Horne
[email protected]These bars were amazing! I will definitely be making them again.
Ali Sad
[email protected]I thought these bars were just okay. They were easy to make, but I found them to be a bit dry.
Ivan Ivanovich
[email protected]These bars were a bit too sweet for my taste, but I still enjoyed them.
MHA Hasib
[email protected]I love these bars! They're so decadent and delicious.
Marissa Wurramara
[email protected]These bars were easy to make and tasted great. I would definitely recommend them.
Sharlene White
[email protected]I made these bars for my son's birthday party and they were a huge success. All the kids loved them.
imran Luck
[email protected]These bars were amazing! I will definitely be making them again.
Ch Badar
[email protected]I thought these bars were just okay. They were easy to make, but I found them to be a bit bland.
Asmin Chaudhary
[email protected]These bars were a little too sweet for my taste, but my husband loved them.
Laureen Wanjiru
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were gooey and flavorful, with just the right amount of crunch from the bacon and pecans.
Mumin Tv
[email protected]These bars were delicious! I made them for a potluck and they were gone in minutes.
MaHi Vai
[email protected]I've made these bacon bars several times now and they are always a crowd-pleaser. The combination of salty bacon, sweet praline, and buttery crust is irresistible.
Mike Harb
[email protected]These pecan praline bacon bars were a hit at my party! They were so easy to make and everyone loved them.