PENNE ALA VODKA AND SMOKED SALMON
My sister found this recipe while surfing the web. She knows my DS loves smoked salmon, and creamy pasta dishes, so why not have them both!
Provided by Brenda.
Categories Penne
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a wide frying pan over medium-low heat.
- Add shallot and cook, stirring often, until soft but not brown (about 3 minutes).
- Stir in chopped tomatoes, cover and simmer for 5 minutes.
- Add cream, nutmeg, chopped dill and vodka. Increase heat to high and bring to a full boil. Boil for 1 minute.
- Add pasta to sauce and mix lightly using 2 spoons, until pasta is well coated.
- Remove from heat.
- Add salmon and mix lightly.
- Season to taste with white pepper and garnish with dill springs.
Nutrition Facts : Calories 610.6, Fat 25.3, SaturatedFat 10.8, Cholesterol 64.7, Sodium 374.9, Carbohydrate 71.8, Fiber 10.2, Sugar 1.7, Protein 16.1
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brad pequignot
[email protected]This recipe looks delicious! I can't wait to try it.
Norman Keswa
[email protected]I'm not a big fan of penne alla vodka, but I'm willing to try this recipe. I love smoked salmon, so I'm hoping that it will add a nice flavor to the dish.
Jaytone Babe
[email protected]This recipe looks easy to make, and I love the combination of penne, vodka, and smoked salmon. I'll definitely be trying this recipe soon.
Jenny Korsah
[email protected]I'm not sure how I feel about this recipe. It seems like there are a lot of ingredients, and I'm not sure how they would all come together. I might give it a try, but I'm not sure how it will turn out.
SIMONE WOODS
[email protected]This recipe sounds delicious! I love penne alla vodka, and I'm always looking for new ways to make it. I'll definitely be trying this recipe soon.
Jeeya Kafle
[email protected]I'm not sure about this recipe. I've never had penne alla vodka before, and I'm not a big fan of smoked salmon.
Umer Hayat
[email protected]This recipe looks amazing! I can't wait to try it.
embert Albert
[email protected]I wasn't a big fan of this dish. The sauce was bland, and the smoked salmon was too salty. I think I would have preferred a different type of pasta, like fettuccine or linguine.
Muzammel Hussain
[email protected]This recipe was a bit too rich for my taste. The sauce was very creamy, and the smoked salmon was a bit overpowering. I think I would prefer a lighter sauce with less smoked salmon.
Sharon Respass
[email protected]This dish was delicious! I made it for my family last night, and they loved it. The sauce was creamy and flavorful, and the smoked salmon added a nice touch of smokiness. I will definitely be making this dish again.
Yoni Da wise
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my friends. I usually add a little extra vodka to the sauce, and I like to use a smoked salmon that's a little more oily. It makes the sauce extra creamy.
MD IBAHIM
[email protected]This was my first time making penne alla vodka, and it turned out great! I followed the recipe exactly, and the sauce was creamy and flavorful. The smoked salmon added a nice salty flavor. I will definitely be making this dish again.
Emily Whims
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The sauce is so easy to make, and the smoked salmon adds a touch of elegance. I usually serve it with a side of roasted vegetables.
Qasim Aliza13
[email protected]This dish was a hit! The combination of vodka, cream, and smoked salmon was divine. I used penne rigate pasta, and it cooked perfectly. The sauce was creamy and flavorful, and the smoked salmon added a nice salty smokiness. I will definitely be makin