Make and share this Penne Pasta With Hot Italian Sausage recipe from Food.com.
Provided by ladywisconsin
Categories Penne
Time 1h5m
Yield 5-6 serving(s)
Number Of Ingredients 13
Steps:
- Brown ground beef in large skillet, drain.
- Cut hot italian sausages into 4-5 pieces, brown in skillet, remove.
- Add enough butter to the pan to saute green peppers, red peppers and onion. Season with salt and pepper. Saute 5 minutes.
- Add garlic to pepers and onions.
- When garlic is fragrent, add ground beef, hot italian sausages, basil, oregano and pasta sauce.
- Combine.
- Fold in penne pasta and ricotta cheese, transfer to two greased 8x8 baking dishes.
- Top with Mozzarella and Parmesan cheese.
- Bake at 400F until cheese is melted and browned.
- Serve with garlic bread, enjoy!
Nutrition Facts : Calories 1354.5, Fat 66.9, SaturatedFat 27.3, Cholesterol 174.7, Sodium 3410.6, Carbohydrate 120.9, Fiber 13, Sugar 33, Protein 67.8
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Mr Pc
[email protected]I'm not a big fan of penne pasta, but I loved this dish! The sauce was so flavorful and the sausage was cooked perfectly.
derrick benjamin
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use different types of sausage to change up the flavor.
Seek Understanding
[email protected]Yum!
Lipon Ray Lipon
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. I'm definitely going to be making this again for my next party.
Sajawal Paracha
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The sweetness of the tomatoes helped to balance out the heat of the sausage. I would definitely make this again!
Stephanie hawkins
[email protected]This recipe is a great way to use up leftover sausage. I had some Italian sausage in my freezer and I wasn't sure what to do with it. This dish was the perfect solution! It was quick and easy to make, and it turned out great.
Baskal Kaled
[email protected]I made this dish for dinner last night and it was a hit! The sausage was perfectly cooked and the sauce was flavorful. I served it with a side of garlic bread and it was the perfect meal.
md saidul ঐ
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a hit with my family. I love the combination of the sausage and the tomatoes.
Noor Haya
[email protected]I'm not a big fan of penne pasta, but I loved this dish! The sauce was so flavorful and the sausage was cooked perfectly.
Tahir Muhammad
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use different types of sausage to change up the flavor.
Bikram Thapa
[email protected]Yum!
Pretty Angel
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it. I'm definitely going to be making this again for my next party.
Crystal Martin
[email protected]This recipe is a great way to use up leftover sausage. I had some Italian sausage in my freezer and I wasn't sure what to do with it. This dish was the perfect solution! It was quick and easy to make, and it turned out great.
Tanjir ahmad Tonmoy (Tanjil)
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The sweetness of the tomatoes helped to balance out the heat of the sausage. I would definitely make this again!
Mudasir Lashari
[email protected]Just made this for dinner and it was delicious! The sausage was perfectly cooked and the sauce was flavorful. I served it with a side of garlic bread and it was the perfect meal. Thanks for sharing this recipe!
Grace Kairuthi
[email protected]This penne pasta with hot Italian sausage is a keeper! It's easy to make, packed with flavor, and a hit with the whole family. I especially love the combination of the spicy sausage, tangy tomatoes, and creamy sauce. Will definitely be making this ag