PENNE ROSA WITH SHRIMP RECIPE - (4.3/5)
Provided by sarahstpierre
Number Of Ingredients 12
Steps:
- 1. Cook penne according to package directions, omitting salt and fat. Drain and set aside. 2. In a large skillet with a lid, heat olive oil over medium-low heat. Add in garlic and red pepper flakes, cook for 2 minutes or until garlic begins to soften. 3. Add in mushrooms, tomatoes, salt and pepper. Cook for 5 minutes, or until mushrooms begin to release their water. 4. Turn heat up to medium-high and add in shrimp. Cook for 1-2 minutes, or until shrimp are pink and opaque. Remove from heat, add in spinach and cover skillet. Let spinach wilt for 2 minutes. 5. Remove lid and place skillet back over low heat. Add the penne, Greek yogurt and pasta sauce. Stir until sauce is mixed well and all pasta and veggies are coated. Heat until just warmed through. Divide into pasta bowls and serve topped with parmesan cheese.
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Koffi Edidu TOSSOU
[email protected]This was the worst penne rosa with shrimp dish I've ever had.
Sthelo Sihle
[email protected]This recipe was a disaster. I will never make it again.
Breanna Hallowell
[email protected]I'm not sure what went wrong, but my dish turned out terrible. The sauce was lumpy and the shrimp were overcooked.
catherine Johnson
[email protected]I would not recommend this recipe to others.
Maricar Acudesin
[email protected]Overall, I was disappointed with this recipe. It was not as good as I had hoped.
Konlan James
[email protected]The dish was a bit too salty for my taste. I would have preferred less salt.
Oli_boy _66
[email protected]I found the recipe to be a bit confusing. The instructions were not very clear.
Saqib Gee
[email protected]The sauce was a bit too thick for my liking. I would have preferred a thinner, more delicate sauce.
Shadrack Kudjoe
[email protected]This dish was a bit bland for my taste. I would have liked a little more spice.
Lina Haitham
[email protected]I've tried several penne rosa recipes, but this one is by far the best. The sauce is rich and creamy, and the shrimp are cooked perfectly.
Sultan Mbr
[email protected]I made this dish for a dinner party and everyone raved about it. The sauce was especially delicious.
White Gamer
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Mustafa Cisse
[email protected]I love the simplicity of this dish. It's quick and easy to make, but it still tastes like a restaurant-quality meal.
Yasar Ghauri
[email protected]This is my go-to recipe for penne rosa with shrimp. It's always a crowd-pleaser and the leftovers are just as good the next day.
muchiri samuel
[email protected]I've made this dish several times now and it's always a hit. The sauce is so creamy and flavorful, and the shrimp and pasta cook perfectly every time.
Bobby Evans
[email protected]The recipe was easy to follow and produced amazing results. The shrimp were cooked to perfection and the sauce was creamy and flavorful. The entire family loved it!
Olise Harrison
[email protected]This penne rosa with shrimp dish was an absolute delight! The combination of flavors was perfect, with the creamy, flavorful sauce complementing the succulent shrimp and al dente pasta. I especially enjoyed the hint of lemon zest, which added a refre