PENNE WITH CHICKEN AND ROASTED ASPARAGUS
What could be more delicious than pasta , chicken and roasted asparagus, also very healthy and easy to make. The recipe comes courtesy of Mike Miller and the Home for Dinner catering service and KCRA TV.
Provided by Barb G.
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Put vinegar into a small saucepan and simmer until reduced to 3 tablespoons.
- Remove from heat and stir in brown sugar and 1/4 teaspoon pepper; set aside.
- (Mixture will be thick like syrup).
- Meanwhile, snap tough ends off the asparagus and discard.
- Cut spears into 1-inch pieces.
- Put asparagus on baking sheet with sprigs of rosemary and toss with olive oil,1/2 teaspoon salt and 1/4 teaspoon pepper.
- Roast in 400°F oven until tender, approximately 10 minutes.
- Melt 1/2 tablespoon butter with 1/2 tablespoon olive oil in medium saute pan over medium-high heat.
- Add chicken and saute until cooked through.
- Cook pasta in a large pot of boiling water until just done.
- Drain pasta and immediately toss with the butter, (cut butter into pieces first) vinegar-sugar mixture, asparagus, chicken, parmesan cheese and remaining 1 teaspoon of salt.
- Serve with additional parmesan cheese.
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joanne mcisaac
[email protected]This dish was a bit time-consuming to make, but it was worth it. The end result was a delicious and impressive meal.
Waqar Ahmeed
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The chicken and penne were cooked perfectly.
Rizwan Asghar
[email protected]This recipe was a bit too complicated for me. I would recommend it for more experienced cooks.
Arjun Rj
[email protected]I would give this recipe a 4 out of 5 stars. It was easy to make and very delicious.
Jamal Nelson
[email protected]This recipe is a keeper! I will definitely be making it again and again.
fanrams30
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
wendye ftani
[email protected]This dish was a great way to use up leftover chicken. I also added some chopped sun-dried tomatoes, which gave it a nice tangy flavor.
AR Rashedul Islam
[email protected]Not bad.
Samina Kanwal
[email protected]Loved it!
Ummehabiba Tuhin
[email protected]This recipe was a bit too bland for my taste. I would add more seasoning next time.
CITY KINGS
[email protected]The chicken was a bit dry, but the asparagus was delicious. I would recommend using a different chicken cooking method next time.
Godwin Andem
[email protected]This dish was easy to make and very delicious. I loved the combination of chicken, asparagus, and penne. I will definitely be making this again.
Rawaz game play
[email protected]I followed the recipe exactly and it turned out great! The chicken was juicy and flavorful, and the asparagus was roasted to perfection. I served it with a side of roasted potatoes and it was a complete meal.
Dkkdkkd Jsjjdjsj
[email protected]This penne with chicken and roasted asparagus was a hit with my family! The roasted asparagus added a delicious smoky flavor to the dish, and the chicken was cooked perfectly. I will definitely be making this again.