PENNE WITH SAUSAGE AND KALE
Hearty ingredients load this quick Italian dinner with spicy, cheesy flavor. Adapted from epicurious.com
Provided by KelBel
Categories Penne
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking. Add garlic, onion and sausage, breaking up any lumps with a spoon, until browned, 5 to 7 minutes.
- Meanwhile, blanch kale in a 6-quart pot of boiling salted water, uncovered, 5 minutes. Remove kale with a large sieve and drain. Return cooking water in pot to a boil, then cook pasta in boiling water, uncovered, until al dente. Reserve 1 cup pasta-cooking water, then drain pasta in a colander.
- While pasta cooks, add kale to sausage in skillet and sauté, stirring frequently, until just tender, about 5 minutes. Add broth, stirring and scraping up any brown bits from bottom of skillet, then add pasta and 1/2 cup reserved cooking water to skillet, tossing until combined. Stir in cheese and thin with additional cooking water if desired.
- Serve immediately, with additional cheese on the side.
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tanvir Chowdhury
[email protected]I love the simplicity of this recipe. It's a great way to showcase the flavors of the sausage and kale without any unnecessary additions.
Aquavion Owens
[email protected]This recipe is a great way to get your kids to eat their vegetables. The kale is hidden in the sauce and my kids didn't even notice they were eating it!
bafode malthus camara
[email protected]This dish is perfect for a quick and easy weeknight meal. It's ready in under 30 minutes and it's a healthy and satisfying meal.
Jason Ford
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste. I added some sun-dried tomatoes and it turned out great!
YABOIAIDEN Santos
[email protected]This recipe was a hit with my family! Even my picky kids loved it. The sausage was juicy and flavorful and the kale added a nice healthy touch.
Raja Abuzar
[email protected]This dish is a great way to use up leftover sausage. I always have some leftover sausage in my fridge and this dish is a perfect way to use it up.
Boss Jihan
[email protected]I'm not a huge fan of kale, but this recipe changed my mind! The kale was cooked perfectly and had a slightly sweet flavor that paired well with the sausage and penne.
Ken Pena
[email protected]This dish is so hearty and satisfying. The sausage and kale are a perfect combination and the penne cooked to perfection. I'll definitely be adding this to my regular rotation of recipes.
Asibonge Jiji
[email protected]I love the simplicity of this recipe. It's a great way to showcase the flavors of the sausage and kale without any unnecessary additions.
Zachery Parisi
[email protected]This recipe is a great way to get your kids to eat their vegetables. The kale is hidden in the sauce and my kids didn't even notice they were eating it!
JANI MIA
[email protected]I'm always looking for new and exciting pasta recipes and this one definitely fits the bill! The sausage and kale combination is unique and flavorful. I'll definitely be making this again.
Maame Pokuaah
[email protected]This dish is perfect for a quick and easy weeknight meal. It's ready in under 30 minutes and it's a healthy and satisfying meal.
Habib N Abubakar
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste. I added some sun-dried tomatoes and it turned out great!
david gana
[email protected]This recipe is a great way to use up leftover sausage. I always have some leftover sausage in my fridge and this dish is a perfect way to use it up.
Razul Hossan
[email protected]I made this recipe for a dinner party and it was a huge success! My guests raved about the dish and asked for the recipe. I'll definitely be making this again for future parties.
Salaseini Maramaniluvuka
[email protected]This dish was a hit with my family! Even my picky kids loved it. The sausage was juicy and flavorful and the kale added a nice healthy touch.
Ghislaine Shamamba
[email protected]I'm not a big fan of kale, but this recipe changed my mind! The kale was cooked perfectly and had a slightly sweet flavor that paired well with the sausage and penne.
Rizwan Ali Syed
[email protected]I added some mushrooms and red pepper flakes to my dish and it turned out amazing! The extra veggies added a nice flavor and texture to the dish.
Kaela Hoatson
[email protected]This recipe was so easy to follow and the end result was delicious! The sausage and kale were a perfect combination and the penne cooked to perfection. I will definitely be making this again.