This is something I came up with when I didn't allow myself enough time to prepare dinner. The meat and veggies were supposed to be a filling for a stromboli, then I ended up using it for this pasta dish instead. It turned out to be a delicious dinner treat! You can change to ground beef, other peppers, pasta or a different cheese.
Provided by VickyJ
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a large heavy skillet over medium heat. Add sausage, onion and garlic. Cook until sausage is no longer pink and onion is translucent, stirring frequently.
- Add bell pepper, tomatoes, cream, salt, and Italian seasoning. Simmer until mixture thickens slightly.
- Cook pasta in a large pot of boiling water until tender.
- Toss sauce with pasta, Parmesan cheese, if desired.
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Nirmala Joshi
[email protected]Overall, this is a good recipe. It's easy to make and it tastes great. I'll definitely be making it again.
Bijal Nepali
[email protected]The sausage was a bit too spicy for my liking. Next time I'll use a milder sausage.
Niraj Chauhan
[email protected]I had some trouble getting the sauce to thicken. I think I might have added too much cream.
Md Minar
[email protected]This recipe is a bit too rich for my taste. I think I'll try it again with a lighter cream sauce.
Jasplays roblox
[email protected]I'm not a huge fan of red peppers, but I still enjoyed this dish. The sauce was so creamy and flavorful, and the sausage was cooked perfectly.
DoSombras
[email protected]The leftovers are just as good as the fresh dish. I love packing this for lunch the next day.
Kirssy Chambers
[email protected]This dish is so comforting and satisfying. It's perfect for a cold winter night.
King Alone
[email protected]I love the versatility of this recipe. I've made it with different types of sausage, and I've also added other vegetables like mushrooms or zucchini. It's always delicious.
Zoomi Choudhary
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always a hit with my family.
Usmankoko Usmankoko
[email protected]I'm not usually a fan of cream sauces, but this one is the exception. It's so light and flavorful, and it pairs perfectly with the sausage and red peppers.
Kripan Dahal
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use whatever type of sausage I have on hand, and the red peppers add a nice pop of color and flavor.
Mampho Thaozene
[email protected]Just wanted to say that this recipe is a keeper! I've made it several times now and it always turns out perfectly. The sauce is so rich and creamy, and the sausage and red peppers add a nice kick. Highly recommend!
NAVY KING MUSIC
[email protected]I tried this recipe last night and it was a hit with my family! The sauce was so creamy and flavorful, and the sausage and red peppers added a nice touch. Will definitely be making this again.
Natorer Bonolota
[email protected]This penne dish is an absolute delight! The combination of sausage, tomato, red pepper, and cream sauce is simply divine. The flavors blend together perfectly, creating a rich and satisfying dish that will tantalize your taste buds.