PENNE WITH SWEET POTATOES AND FENNEL
Provided by Robin Miller : Food Network
Categories main-dish
Time 28m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions. Drain and set aside. Keep warm.
- Meanwhile, melt butter and olive oil together in a large skillet over medium heat. Add fennel, rosemary and sugar and cook 10 minutes, until fennel is tender and golden brown. Stir in the sweet potatoes.
- Whisk together chicken broth, milk, and flour. Gradually add to skillet and simmer 3 minutes, until mixture thickens, stirring constantly. Add the pasta and stir to coat. Stir in Parmesan, parsley, salt, and pepper and cook until heated through, stirring constantly, about 3 minutes.
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GOLD YT
[email protected]I'm always looking for new and exciting pasta recipes, and this one definitely fits the bill! The sweet potatoes and fennel add a unique and flavorful twist to the classic penne dish. I'll definitely be making this again.
Ghaza Tco
[email protected]This dish was delicious! The sweet potatoes and fennel were perfectly roasted and the sauce was creamy and flavorful. I would definitely make this again.
Ian Cumming
[email protected]I made this recipe for dinner last night and it was a hit! The sweet potatoes and fennel were roasted to perfection and the sauce was creamy and flavorful. I would definitely make this again.
Guste Baranauskaite
[email protected]This was a great recipe! The sweet potatoes and fennel were delicious, and the sauce was creamy and flavorful. I would definitely make this again.
Phili Zeray
[email protected]I'm not a huge fan of fennel, but I really enjoyed this dish! The sweet potatoes and fennel were roasted to perfection and the sauce was creamy and flavorful. I would definitely make this again.
Asingura Rodeth
[email protected]Loved this recipe! The sweet potatoes and fennel were a great combination, and the sauce was creamy and flavorful. I will definitely be making this again.
Mbali Jermina
[email protected]This recipe was easy to follow and the results were delicious! The sweet potatoes and fennel were roasted to perfection and the sauce was creamy and flavorful. I would definitely make this again.
Sumat raj Giri
[email protected]Yum! This dish was so good! The sweet potatoes and fennel were perfectly roasted, and the sauce was creamy and flavorful. I will definitely be making this again.
Ancient Explorer
[email protected]I tried this recipe last night and it was a hit with my family! The sweet potatoes and fennel were a great combination, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Danielle Hanson
[email protected]This was a delicious and easy recipe to follow. I loved the combination of sweet potatoes, fennel, and penne pasta. The sauce was flavorful and creamy, and the fennel added a nice anise flavor. I will definitely be making this again!