PEPPER AVOCADO SALSA
Much of our summer menu is done on the grill, and peppers and avocados are favorites in my family. That led me to create this recipe to help spice up our barbecued entrees. I have also served it as an appetizer or thin wedges of bread and as a topping for easy country-style dishes like chicken and rice pilaf. With our 14-year-old daughter, we live on 4 wooded acres on Mt. Pisqua. -Theresa Mullens, Gill, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3-1/2 cups.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first 12 ingredients. Cover and refrigerate. Just before serving, peel and chop the avocado; stir into the salsa.,
Nutrition Facts : Calories 49 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
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Kirsty Mann
[email protected]This salsa recipe is going on my to-try list.
SONTO RADEBE
[email protected]I'm always looking for new salsa recipes. This one looks like a keeper.
MG Mehedi
[email protected]This salsa sounds delicious. I'll definitely be trying it out.
Proud Lady
[email protected]I can't wait to try this salsa on my next taco night.
Cristela Vasquez
[email protected]This salsa is so creamy and flavorful.
Omar Hasan
[email protected]I love the combination of avocado and pepper in this salsa.
Muhammad Rafaqat
[email protected]This salsa is a great way to use up leftover avocados. It's also a great way to get your kids to eat more vegetables.
Juan Barragan
[email protected]I've made this salsa several times now and it's always a hit. It's so versatile and can be used on tacos, burritos, nachos, or even just as a dip with tortilla chips.
F.k L
[email protected]This salsa is the perfect party appetizer. It's easy to make ahead of time and it always disappears quickly.
Haji Stitching And Fabrics
[email protected]I added a little bit of chopped cilantro to the salsa and it really took it to the next level.
Casey Garforth
[email protected]I followed the recipe exactly and it turned out perfect. The salsa was creamy and flavorful.
Kinza Bukhari
[email protected]This salsa is so easy to make and it's so delicious. I love that it's healthy too.
Mike 'The Warrior' Speirs
[email protected]I'm not usually a fan of avocado, but this salsa was so good that I couldn't stop eating it!
Orangzaib Tanoli
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it.
Tyler Tincher
[email protected]This avocado salsa is a great addition to any Mexican dish. It's easy to make and has a delicious, creamy texture.