Spicy rolled cookies. Frost with your favorite vanilla icing.
Provided by Tara
Categories Desserts Cookies Spice Cookie Recipes
Yield 48
Number Of Ingredients 12
Steps:
- Combine the flour, almonds, baking soda, spices and salt.
- In a large bowl, cream the shortening and sugar. Beat in the egg, beat in the corn syrup. Gradually blend in the dry ingredients.
- Cover and chill for 8 hours.
- Preheat the oven to 350 degrees F (180 degrees C).
- On a floured surface, roll out the dough to a thickness of 1/4 inch. Using cookie cutters, cut into shapes and place 1 inch apart on ungreased baking sheets. Bake for 8-10 minutes until lightly colored. Transfer to wire racks to cool.
Nutrition Facts : Calories 93.7 calories, Carbohydrate 11.9 g, Cholesterol 3.9 mg, Fat 4.9 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 52.1 mg, Sugar 4.2 g
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MAMUN AHMED
[email protected]These cookies are the perfect holiday gift. They're festive, delicious, and easy to make.
jagdeep kaur
[email protected]I love the chewy texture of these cookies. They're the perfect afternoon snack.
Kritesh Thing
[email protected]These cookies are so easy to make and they're so delicious. I'll definitely be making them again and again.
Gloria Sofia
[email protected]I've never had pepper cookies before, but these were amazing! The pepper flavor is not overpowering, but it adds a really nice touch.
Bob Clemens
[email protected]These cookies are a great way to use up leftover molasses. They're also a great way to impress your friends and family with your baking skills.
Muhmmad Wasim
[email protected]I love the unique flavor of these cookies. They're not your average sugar cookie, but they're definitely just as good.
Ezeigbo David .O.
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect balance of sweet and spicy.
Susila Khanal
[email protected]I was a bit hesitant to try these cookies because I'm not a huge fan of pepper in desserts, but I'm so glad I did! The pepper flavor is subtle and adds a really nice depth to the cookies.
Maira Khan
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make. I love the combination of spices and the hint of molasses.
Thohidul Alam Mahin
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're easy to make and the dough is so versatile. I've added different spices, nuts, and even dried fruit to them and they've always turned out great.
Antwon Grace
[email protected]These cookies were a huge hit with my friends and family! They're so flavorful and have the perfect amount of spice. I'll definitely be making them again.