PEPPER JELLY GLAZED CHICKEN WITH CORN AND ZUCCHINI

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Pepper Jelly Glazed Chicken with Corn and Zucchini image

Categories     Chicken     Onion     Tomato     Low Fat     Backyard BBQ     Corn     Zucchini     Grill     Grill/Barbecue     Jalapeño     Cilantro     Jam or Jelly     Simmer     Gourmet

Yield Makes 4 servings

Number Of Ingredients 12

6 plum tomatoes (about 1 pound)
1 pound zucchini
1 cup packed fresh coriander sprigs
1 cup chopped onion
2 teaspoons vegetable oil
2 teaspoons minced garlic
1 1/2 cups fresh corn (from about 3 ears)
2 tablespoons jalapeño pepper jelly
4 teaspoons fresh lemon juice
1/2 teaspoon chili powder
1 1/2 pounds chicken cutlets
2 tablespoons cream cheese

Steps:

  • Prepare grill.
  • Seed and chop tomatoes and cut zucchini into 1/2-inch pieces. Finely chop coriander. In a heavy skillet cook onion in oil over moderately low heat, stirring, until softened. Add tomatoes, zucchini, garlic, corn, and salt and pepper to taste and simmer, covered, stirring occasionally, until zucchini is tender, 25 to 30 minutes.
  • While corn mixture is simmering, prepare chicken. In a small saucepan melt jelly over moderate heat, stirring, and remove pan from heat. Stir in lemon juice and chili powder and divide jelly mixture between 2 small bowls (to prevent the potential contamination caused by uncooked meat juices). Pat chicken dry and brush with jelly mixture from 1 bowl. Season chicken with salt and grill on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, about 4 minutes on each side. With a clean brush, coat chicken with jelly mixture from other bowl.
  • Stir cream cheese into corn mixture until melted and stir in coriander and salt and pepper to taste.
  • Serve corn mixture topped with chicken.

Mike Peek
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I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and memorable meal.


Assem Mohamed
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This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.


Kristi Schafer
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I'm always looking for new ways to cook chicken, and this recipe is a keeper. The pepper jelly glaze is so flavorful and the chicken is cooked to perfection.


Bk Chauhan
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This chicken dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the pepper jelly glaze.


Parbati Neupane
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I love that this dish is so healthy. It's packed with vegetables and lean protein.


Tommy Dammy
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This chicken dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


George Patterson
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I've made this dish several times and it's always a hit. The pepper jelly glaze is so easy to make and it really elevates the dish.


Titus Erastus
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This is my go-to recipe for chicken. It's always a crowd-pleaser. I love the combination of sweet and spicy flavors.


Filip Pavloski
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I love that this dish is so versatile. I've made it with chicken, pork, and even tofu. It's always delicious.


olawoyin faith
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This chicken dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken, and it turned out great. The pepper jelly glaze was the perfect finishing touch.


Raj Veer
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I made this dish for a potluck and it was a huge hit! Everyone loved the sweet and tangy flavor of the pepper jelly glaze. I will definitely be making this dish again.


Sadeeq Utmani
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This dish was a bit too spicy for my taste, but my husband loved it. He said the chicken was moist and flavorful, and the pepper jelly glaze was the perfect amount of heat. I would recommend this dish to anyone who loves spicy food.


Uzma Noreen
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I love this recipe! The chicken is always moist and flavorful, and the pepper jelly glaze is to die for. I also love that this dish is so easy to make. I can have it on the table in under an hour.


MD AJHARUL ISLAM
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This chicken dish was easy to make and so flavorful! The pepper jelly glaze was the perfect finishing touch. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.


ZOHAIB MANAK
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I was a bit hesitant to try this dish because I'm not a big fan of pepper jelly, but I'm so glad I did! The glaze was sweet and tangy, and it didn't overpower the chicken or vegetables. This dish is definitely a keeper!


Donnie Rawls
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This dish was so delicious! The chicken was moist and flavorful, and the vegetables were perfectly roasted. The pepper jelly glaze added a nice touch of sweetness and spice. I will definitely be making this dish again.


Wafaa Mhaseb
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I love the combination of flavors in this dish. The pepper jelly glaze is sweet and spicy, and it goes so well with the chicken and vegetables. I also love that this dish is so easy to make. I just threw everything in a pan and baked it in the oven.


Md Panto
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This chicken dish was a hit with my family! The pepper jelly glaze was sweet and tangy, and it paired perfectly with the tender chicken and roasted vegetables. I will definitely be making this again.


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