From the kitchen of Hope MacFarlane of Lincoln, Nebraska come these succulent chops practically overflowing with delicious stuffing. "This is a great change of pace," says Hope, "especially when company's coming."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet coated with cooking spray, saute the red pepper and onion in 1 teaspoon oil until tender. Add garlic; cook 1 minute longer. , Stir in the bread cubes, chilies and corn; cook 2 minutes longer. Transfer to a bowl; stir in cheese. , Cut a pocket in each pork chop by slicing almost to the bone; fill with stuffing. Secure with toothpicks if necessary. Sprinkle chops with salt and pepper. , Coat the same skillet with cooking spray; add remaining oil. Cook chops over medium heat for 5-7 minutes on each side or until browned. Reduce heat; cover and cook 5-8 minutes longer or until a thermometer reads 160°. Discard toothpicks before serving.
Nutrition Facts : Calories 307 calories, Fat 14g fat (5g saturated fat), Cholesterol 72mg cholesterol, Sodium 425mg sodium, Carbohydrate 15g carbohydrate (3g sugars, Fiber 2g fiber), Protein 31g protein. Diabetic Exchanges
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Johanna Fortuin
[email protected]This recipe was a disaster! The pork chops were overcooked and the stuffing was burnt. I would not recommend this recipe to anyone.
Md sabbir Hossain
[email protected]I wasn't a fan of this recipe. The pork chops were dry and the stuffing was bland. I wouldn't recommend this recipe.
Steven Licatesi
[email protected]This dish was a bit too salty for my taste, but overall it was good. The pork chops were cooked perfectly and the stuffing was flavorful.
Supertech2011
[email protected]I love this recipe! The pork chops are always juicy and tender, and the stuffing is delicious. I highly recommend this recipe.
Foysal Rubayed
[email protected]These pork chops were amazing! The stuffing was flavorful and the pork chops were cooked perfectly. I will definitely be making this again.
Kyleigh Butler
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the stuffing is delicious. I highly recommend this recipe.
Younes Ejram
[email protected]This recipe was easy to follow and the pork chops turned out great! The stuffing was flavorful and the pork chops were cooked perfectly. I would definitely recommend this recipe.
King G
[email protected]I made this dish last night and it was delicious! The pork chops were tender and juicy, and the stuffing was flavorful and cheesy. I will definitely be making this again.
Farhan Anjum
[email protected]These pepper stuffed pork chops were a hit with my family! The filling was flavorful and juicy, and the pork chops were cooked perfectly. I will definitely be making this again.