PEPPERMINT SNOWBALL COOKIES
Steps:
- Heat oven to 325. Mix 1/4 cup crushed candies and 1/4 cup powdered sugar; reserve. Mix butter, 1/3 cup powdered sugar, 1/4 cup crushed candies and the vanilla in medium bowl. Stir in flour and salt. Shape dough by level measuring tablespoonfuls into balls. Place about 2 inches apart on ungreased cookie sheet. Bake 12 to 15 minutes or until set but not brown. Immediately remove from cookie sheet; roll in reserved candy mixture. Cool completely on wire rack. Roll in candy mixture again.
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Aziman Zainin
[email protected]These cookies are so cute and festive. I can't wait to make them for my holiday party.
MR GB
[email protected]I've been making these cookies for years, and they're always a favorite. They're so easy to make, and they're always a hit at parties. I love the way the peppermint filling pairs with the chocolate coating. These cookies are a classic for a reason!
Andrej Kolpak
[email protected]These cookies are a must-try for any peppermint lover. They're so good!
Dineo Cele
[email protected]Delicious! I love the mint filling.
Goku Deuja
[email protected]I made these cookies for a cookie exchange and they were a huge hit! Everyone loved them. They're so cute and festive, and they taste amazing. I'll definitely be making them again next year.
Mehwish Zehra
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make. I love them!
Suhayba Lasta
[email protected]These cookies are so easy to make and they taste delicious. I will definitely be making them again.
Nijhum raat
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a great way to use up leftover peppermint candies, and they're always a crowd-pleaser. I highly recommend them!
Bijli Nasir
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Riaz Rajpoot
[email protected]Yum! These cookies are perfect for Christmas!
Mf Hhhj
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they're really easy to make. I loved the combination of the minty filling and the chocolate coating. I'll definitely be making these again next year.