PEPPERY BRAVAS POTATOES (RED OR YUKON WEDGES)
This recipe was found in my Cuisine At Home magazine. These spicy little things are addictive! Once you take a bite, your mouth will be begging for more :)
Provided by Dine Dish
Categories Potato
Time 1h
Yield 2 lbs
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees Combine oil, garlic, pepper flakes and salt in a large bowl; add potatoes and toss to coat.
- Spread potatoes on a baking sheet in a single layer; Cover with foil and roast for 15 minutes to steam.
- Remove foil and continue to roast potatoes an additional 30 minutes or until tender and brown, stiring once or twice.
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Shavon Henry
shavonh@yahoo.comI love these potatoes! They are so addictive. I can't stop eating them.
deadfish96
deadfish9695@aol.comThese potatoes are the perfect side dish for any occasion. They are easy to make, flavorful, and crispy.
Bznsn Sghs
sghs58@hotmail.comI've made these potatoes several times and they are always a hit. They are so easy to make and they taste great.
Aisha Lubega
lubegaa14@hotmail.comThese potatoes are so good! I love the combination of the crispy potatoes and the flavorful sauce.
Monyeaha Coleman
c@yahoo.comI made these potatoes for my family and they loved them. They said they were the best potatoes they had ever had.
assi shah
a@hotmail.comThese potatoes are a great way to use up leftover potatoes. They are also a great way to get your kids to eat vegetables.
Nishal Naidoo
naidoo_nishal71@aol.comI love these potatoes! They are so easy to make and they always turn out perfect. I especially love the crispy edges.
Lulu Thomas
tl@aol.comThese potatoes are the perfect side dish for any meal. They are flavorful, crispy, and addictive.
Hasan Akhtar
h_a@aol.comI made these potatoes for a party and they were a hit! Everyone loved them. They are so easy to make and they taste great.
Carol
carol37@yahoo.comThese potatoes were amazing! They were crispy on the outside and fluffy on the inside. The sauce was also very flavorful. I will definitely be making these again.