PERFECT FRIED ONION MEATLOAF
My family loves my meatloaf. So last year they bought me the perfect meatloaf pan. Im sharing my recipe hope You enjoy
Provided by Lisa G. Sweet Pantry Gal
Categories Meatloafs
Time 1h
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients. put in perfect pan. Glaze with red gravy. Bake 325 degree oven for 45 min. Making sure You reglaze meatloaf half way thru cooking time.
- 2. Red gravy~ Equal parts brown gravy and chili sauce (or ketchup) s&p and dash of cinnamin.
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Rich Bartsch
[email protected]This meatloaf was just okay. It wasn't anything special.
Stefan Dubljevic
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Irfan Shabir
[email protected]This meatloaf was a disaster. It fell apart when I tried to slice it.
Sughra Shaikh
[email protected]The meatloaf was undercooked in the middle. I had to put it back in the oven for another 30 minutes.
christopher jacks
[email protected]This meatloaf was way too salty. I think I accidentally added too much salt.
Kyron Ruiters
[email protected]I followed the recipe exactly and the meatloaf turned out dry and crumbly.
Kelechi Praise
[email protected]This meatloaf was bland. I think it needed more seasoning.
Ayensu Kate
[email protected]I wasn't a fan of the fried onions on top of the meatloaf. I think they overpowered the flavor of the meat.
Lawkush Shah
[email protected]This meatloaf was a little dry, but the fried onions helped to add some flavor.
Aaron Pillow
[email protected]I've made this meatloaf several times and it's always a hit. The fried onions are a great addition.
Rista Dhungel
[email protected]This is my new favorite meatloaf recipe. It's so easy to make and always turns out perfectly.
Qaiser Maher
[email protected]This meatloaf was easy to make and turned out great! The fried onions added a nice flavor.
Adam Taghi
[email protected]I loved this meatloaf! It was so moist and flavorful. The fried onions were the perfect topping.
MD. Rejaul Islam
[email protected]This meatloaf was delicious! The fried onions added a great flavor and texture. I would definitely make this again.
Village Life
[email protected]I followed the recipe exactly and the meatloaf turned out great. It was moist and flavorful. The fried onions added a nice crunch. I would definitely recommend this recipe.
Jatt Sab
[email protected]This meatloaf was easy to make and turned out perfectly. The fried onions on top were the perfect touch. I will definitely be making this again.
Mahghee j Spanyorus
[email protected]I've made this meatloaf recipe several times now and it's always a crowd-pleaser. The combination of ground beef, pork, and veal makes for a moist and flavorful loaf. The fried onions on top add a nice crispy texture.
Kim_ shima47
[email protected]This meatloaf was a hit with my family! The fried onions added a delicious crunch and flavor. I will definitely be making this again.