PERFECT INDIVIDUAL PEACH COBBLERS
This yummy peach cobbler was developed by my mom and me one night after dinner. It hits the spot if you are having a sweet craving, but it isn't super high in calories. This recipe will work in a 9x11-inch glass baking dish as well. Add a bit of ice cream if desired and enjoy!
Provided by Michie9469
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place 1 cup peaches into 8 individual ramekins. Mix 1/2 cup water and white sugar together in a bowl; stir until sugar is dissolved. Evenly divide sugar mixture over peaches. Sprinkle peaches with cinnamon and nutmeg. Dot about 3/4 teaspoon butter onto each serving of peaches.
- Unroll and separate crescent roll dough; completely cover peaches in each ramekin with 1 piece of dough. Cut small slits into each roll for ventilation during baking. Lightly brush each roll with water and sprinkle each with about 1/8 teaspoon brown sugar. Arrange ramekins onto a baking sheet.
- Bake in the preheated oven until cobblers are browned, 11 to 13 minutes. Allow cobblers to cool for 20 minutes before serving.
Nutrition Facts : Calories 210.7 calories, Carbohydrate 33.2 g, Cholesterol 7.6 mg, Fat 7.5 g, Fiber 0.1 g, Protein 2.1 g, SaturatedFat 2.9 g, Sodium 259.5 mg, Sugar 23.9 g
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Sinomtha Monalisa
[email protected]These cobblers were delicious! The peaches were perfectly ripe and juicy, and the cobbler topping was sweet and buttery. I will definitely be making these again.
Junior Noel
[email protected]I made these cobblers for my family and they loved them! The peaches were perfectly ripe and juicy, and the cobbler topping was sweet and buttery. I will definitely be making these again.
jamal shah
[email protected]These cobblers were a bit too sweet for my taste. I think I would reduce the amount of sugar in the cobbler topping next time. Other than that, they were delicious. The peaches were perfectly ripe and juicy, and the cobbler topping was cooked to perf
Akintayo Miracle
[email protected]I love these cobblers! They are so easy to make and they always turn out delicious. I have made them with both fresh and canned peaches and they are always good. The cobbler topping is my favorite part - it's so crispy and buttery. I highly recommend
Shamir Hines
[email protected]These cobblers were easy to make and turned out great! I used canned peaches and they were still delicious. The cobbler topping was the perfect consistency - crispy on top and gooey in the middle. I will definitely be making these again.
Asakhanya Bacela
[email protected]I made these cobblers for a party and they were a huge hit! Everyone loved them. I used fresh peaches from my local farmers market and they were so flavorful. The cobbler topping was also perfect - not too sweet and not too dry. I will definitely be
Gazi Lumani
[email protected]These individual peach cobblers were absolutely delicious! The peaches were perfectly ripe and juicy, and the cobbler topping was sweet and buttery. I loved that the cobblers were individual-sized, so I could have my own personal dessert. I will defi