Make and share this Persille Sauce - Parsley Sauce recipe from Food.com.
Provided by nannie jo
Categories Sauces
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter over low heat.
- Stir in the flour, salt, pepper and parsley.
- Mix until all the lumps are combined (a whisk works best for this and I remove it from the heat until it is well combined. Then I put it back on the heat).
- Allow sauce to thicken and then cook over low heat stirring constantly for about 10 minutes.
- Serve with the Frikadeller.
Nutrition Facts : Calories 69.9, Fat 5.4, SaturatedFat 3.4, Cholesterol 15.9, Sodium 48, Carbohydrate 4, Fiber 0.1, Protein 1.7
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Lisa Hoschouer
[email protected]This sauce sounds a bit too simple for my taste.
Mazhar Prince
[email protected]I'm not a big fan of parsley, but this sauce sounds delicious. I might have to give it a try.
Nalindra Chethiya
[email protected]This sauce is a great way to use up leftover parsley. I always have a bunch of parsley in my fridge, and this is a great way to use it up.
ashadul mia
[email protected]I'm definitely going to try this sauce. It sounds so delicious.
E Ben
[email protected]This sauce is a great way to add a pop of flavor to your favorite dishes. It's easy to make and it's delicious.
Desxen Unknown
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on everything from pasta to chicken to fish.
Omarion Ruddock
[email protected]I've been making this sauce for years and it's always a hit. It's the perfect way to add a little something extra to any dish.
TARAS BEATE
[email protected]This sauce is so easy to make and it's so delicious. I love the fresh parsley flavor.
Tebogo Nyathi
[email protected]This sauce is a great way to add a pop of flavor to your favorite dishes. I especially love it on grilled meats and fish.
Jay Mandal
[email protected]I'm always looking for new ways to use fresh parsley, and this sauce is a great option. It's so easy to make and it's so delicious.
Ifeoma Daniel
[email protected]This sauce is the perfect way to brighten up a simple dish. I love the combination of parsley, lemon, and garlic.
Angel Valtierra
[email protected]I've never been a big fan of parsley, but this sauce has changed my mind. It's so delicious and versatile.
Meagan Lejeune
[email protected]This sauce is so easy to make, and it's so flavorful. I love that it uses fresh parsley. It really makes a difference in the taste.
DARKNES
[email protected]This parsley sauce is a keeper! It's so versatile. I've used it on pasta, fish, chicken, and even vegetables. It always adds a delicious flavor.
Leslie Leslie
[email protected]I made this sauce last night for a dinner party, and it was a hit! Everyone raved about it. I served it with grilled salmon, and the flavors were incredible.
Makyla
[email protected]This parsley sauce is a great way to add a pop of flavor to any dish. I especially love it on grilled fish or chicken. The combination of parsley, garlic, and lemon is perfect, and the sauce is so easy to make.