KHUBZ 'AADI (PITA BREAD)
Make and share this Khubz 'aadi (Pita Bread) recipe from Food.com.
Provided by Random Rachel
Categories Breads
Time 1h5m
Yield 16 pitas, 32 serving(s)
Number Of Ingredients 5
Steps:
- Proof yeast with sugar, and 1/2 cup warm water in a bowl for 10 minutes, until frothy.
- Add 2 cups warm water, and 1 cup of the flour. Stir until well combined.
- Add salt and 2 tbsp oil, then gradually add remaining flour until dough forms a ball.
- Knead until smooth and elastic, then cover and allow to rise in a warm place until doubled - about 2 hours.
- Punchdown dough and divide into 16 portions, keeping dough covered.
- Roll each portion into a 7" disc, and spread out in a single layer. Keep covered and allow to rest for 20 minutes. Meanwhile, preheat a pizza stone (or baking pan) in a 500*F oven.
- Bake breads 2-3 at a time for 3 minutes, until golden and puffed. Place bread in a clean towel to keep warm and soft.
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Simrah Omar
[email protected]I've never had khubz aadi before, but I'm definitely going to try this recipe. It looks delicious!
Mengwieh Nkweti
[email protected]I'm not a fan of pita bread. It's too dry and bland for my taste.
Nasra Swabir
[email protected]This recipe is too complicated. I don't have the time or patience to make it.
Mariya nur
[email protected]I followed the recipe exactly, but my bread didn't rise properly. I'm not sure what went wrong.
Ameer H. S. Mahdi
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as fluffy as I expected. It was still tasty, but it wasn't quite what I was hoping for.
Abhinash kumar Yadav
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's a great way to use up leftover dough.
XIKOMBISO LASBORN
[email protected]This is my go-to pita bread recipe. It's easy to make and the bread always turns out delicious.
Mehdi Khan
[email protected]I love this recipe! The bread is always perfect and it's so versatile. I use it for sandwiches, wraps, and even as a pizza crust.
Tommy Hilfiger
[email protected]This recipe is a keeper! The bread was delicious and it was so easy to make. I'm definitely going to be making this again and again.
SIFISO Sibiya
[email protected]I was a little skeptical about this recipe because it seemed too simple, but I was pleasantly surprised! The bread was light and fluffy, and it had a great flavor. I will definitely be making this again.
Md. Zamal Hussain Khan
[email protected]I'm not a huge baker, but this recipe was so easy to follow that even I could do it! The bread turned out delicious and I was really impressed with myself. I'll definitely be making this again.
Phyllis Martin
[email protected]This is the best pita bread recipe I've ever tried! It's so easy to make and it turns out perfect every time. I love using it for sandwiches, wraps, and even just as a snack with some hummus.
shero freight
[email protected]I've been making this khubz aadi for years and it's always a hit! It's so soft and fluffy, and the flavor is amazing. I love that it's a simple recipe with just a few ingredients.