One oven bag, 20 minutes and you've got oven-baked salmon with pesto and juicy sweet peppers and tomatoes. Recipe courtesy of Reynolds.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F. Place Reynolds® Oven Bag in 13x9x2-inch pan. Add flour, 1/2 teaspoon salt, 1/4 teaspoon pepper and lemon juice. Squeeze bag to blend seasonings.
- Spread pesto on salmon. Sprinkle with remaining salt and pepper. Place in oven bag in a single layer; arrange tomatoes and bell pepper strips around salmon.
- Close bag with nylon tie. Cut six 1/2-inch slits in top. Tuck ends of bag in pan.
- Bake 15 to 20 minutes or until salmon flakes. Let stand 5 minutes. Carefully cut bag open to serve. Garnish with fresh basil and lemon twist, if desired.
Nutrition Facts : ServingSize 1 Serving
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #salmon #fish #saltwater-fish
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Raja Naqqash
[email protected]I wish I could give this recipe zero stars.
Sarwar Husain
[email protected]I'm so disappointed with this recipe.
Eric Chiefs
[email protected]Worst salmon recipe I've ever tried.
Jacob Fortune
[email protected]This recipe was a waste of my time and ingredients.
Steven Lowrey
[email protected]I'll pass on this recipe.
Suzy Gist
[email protected]Not my favorite salmon recipe, but it was okay.
Faisal Majid
[email protected]Meh.
Abby Pryor
[email protected]The salmon was a bit overcooked for my taste, but the pesto sauce was delicious.
Funny Hub 2
[email protected]This pesto salmon recipe was a bit too salty for my taste. I think I'll use less salt next time.
Garsaynee Vah
[email protected]I'm not a huge fan of pesto, but I really enjoyed this recipe. The salmon was cooked perfectly and the pesto sauce was subtle and flavorful.
H Hafizi
[email protected]This recipe is a great way to get your kids to eat salmon. My kids love the pesto sauce and they always ask for seconds.
Roxanne R
[email protected]I love how versatile this recipe is. I've made it with different types of salmon and different types of pesto, and it's always delicious.
enkhee Damba
[email protected]This pesto salmon recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Fulgore Elite
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and the pesto sauce. It was a really easy recipe to follow too.
Nkateko Shongwe
[email protected]This was a great recipe! The salmon was moist and flavorful, and the pesto sauce was delicious. I will definitely be making this again.
Radouen Akrem
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The pesto sauce was so flavorful and the salmon was cooked to perfection.
Roger Kisitu
[email protected]This recipe is a keeper! The pesto salmon was a delicious and elegant dish that was easy to make. I served it over roasted vegetables and it was a perfect meal.
Abdulai sualisu
[email protected]The salmon came out so tender and flaky, and the pesto sauce was the perfect complement. I'll definitely be making this again.
Sandile Star
[email protected]I've made this pesto salmon recipe several times now and it never disappoints. It's a quick and easy weeknight meal that's always a crowd-pleaser.
Yousuf Gill
[email protected]This pesto salmon recipe was a hit with my family! The salmon was cooked perfectly and the pesto sauce was flavorful and delicious.