PESTO SAUCE
Provided by Bryan Miller And Pierre Franey
Categories easy, weekday, condiments
Time 15m
Yield About one cup
Number Of Ingredients 6
Steps:
- Remove all tough stems from the basil. Place the basil in the container of a food processor or blender. Add the oil, pine nuts, garlic, salt and pepper. Blend to a fine texture. Add the Parmesan and blend quickly. If you make it in advance, serve at room temperature.
Nutrition Facts : @context http, Calories 172, UnsaturatedFat 14 grams, Carbohydrate 1 gram, Fat 18 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 98 milligrams, Sugar 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #sauces #appetizers #lunch #main-dish #salads #condiments-etc #easy #no-cook #beginner-cook #potluck #dinner-party #summer #dips #pizza #spreads #marinades-and-rubs #food-processor-blender #dietary #seasonal #sandwiches #savory-sauces #brunch #taste-mood #savory #to-go #equipment #small-appliance #number-of-servings #3-steps-or-less #technique
You'll also love
md shainalom
[email protected]This pesto sauce is so versatile. I've used it on everything from pasta to pizza to chicken. It's always a hit.
imameleng mathapo
[email protected]I love how easy this pesto sauce is to make. It's perfect for a quick and easy weeknight meal.
Lebohang Selina
[email protected]This is the best pesto sauce I've ever had. It's so flavorful and delicious.
Mich Lorri
[email protected]I've tried many different pesto sauce recipes, but this one is my favorite. It's the perfect balance of flavors.
cheneka Aga
[email protected]This pesto sauce is a great way to get my kids to eat their vegetables. I just mix it into pasta and they love it.
Munshi G
[email protected]I'm so glad I found this recipe. It's now my go-to pesto sauce recipe.
Abdulrehman Kumbhar
[email protected]This pesto sauce is the perfect way to add a pop of flavor to any dish.
Parvaiz Talpur
[email protected]I love that this recipe uses pine nuts instead of walnuts. It gives the sauce a more delicate flavor.
Stephen Hirst
[email protected]This pesto sauce is so versatile. I've used it on pasta, pizza, and even as a marinade for chicken. It's always delicious.
Shawaiz Prince
[email protected]I've never made pesto sauce before, but this recipe made it so easy. I'll definitely be making it again.
Bilal Nnn
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it.
Daniel McLaughlin
[email protected]This pesto sauce is a great way to use up fresh basil from my garden.
Willa McDonald
[email protected]I love the addition of lemon juice in this recipe. It really brightens up the flavor of the sauce.
Usufaakter Eva
[email protected]This sauce is so easy to make and tastes just like the pesto I get from my favorite Italian restaurant.
Abdulrahman Yakubu
[email protected]I've tried many pesto recipes before, but this one is by far the best. It's so flavorful and versatile. I've used it on everything from pasta to pizza to chicken.
Franshall Jones
[email protected]I love that this recipe uses fresh basil. It really makes a difference in the flavor of the sauce.
Tendai Mundindo
[email protected]This pesto sauce was incredibly easy to make and tasted amazing! I used it on pasta, and it was the perfect complement to the dish. The flavors were well-balanced and flavorful.