PESTO SHRIMP PASTA
This is a great dish for company!
Provided by averynmartin
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain.
- Blend basil, lemon juice, 3 tablespoons olive oil, garlic, and salt in a blender until smooth.
- Heat 2 teaspoons olive oil in a skillet over medium heat. Cook and stir sugar snap peas in hot oil until tender, about 5 minutes. Add shrimp and red pepper; continue to cook until the shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes. Stir basil sauce into the shrimp mixture and remove from heat; spoon over spaghetti to serve.
Nutrition Facts : Calories 279.2 calories, Carbohydrate 32.3 g, Cholesterol 86.1 mg, Fat 9.4 g, Fiber 2.3 g, Protein 15.3 g, SaturatedFat 1.4 g, Sodium 295.6 mg, Sugar 1.3 g
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ntando nsele
[email protected]This pasta was easy to make and so delicious! I used whole wheat pasta and it turned out great. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Trev Kamps
[email protected]I made this pasta for my family and they loved it! The sauce was so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Zer0ax
[email protected]This was the best pasta I've ever had! The sauce was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Phoebe Wright
[email protected]I made this pasta for a dinner party and it was a huge success! The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Bakul Chandra
[email protected]This pasta was easy to make and so delicious! I used whole wheat pasta and it turned out great. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Farah Aljammal
[email protected]I made this pasta last night and it was a hit! The sauce is so creamy and flavorful. I used jumbo虾 and they cooked perfectly. I will definitely be making this again.
Eyes Pe Nation
[email protected]This pasta was delicious! I made it for my family and they loved it. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
ajgobi anam
[email protected]I made this pasta for a dinner party and it was a huge success! The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Mustafa Saith
[email protected]This pasta was easy to make and so delicious! I used whole wheat pasta and it turned out great. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Angelo
[email protected]I made this pasta last night and it was a hit! The sauce is so creamy and flavorful. I used jumbo虾 and they cooked perfectly. I will definitely be making this again.
Inusa Sonjeh
[email protected]This pasta was delicious! I made it for my family and they loved it. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Nompumelelo Mpitsi
[email protected]I made this pasta for a dinner party and it was a huge success! The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
MD: RONY
[email protected]This pasta was easy to make and so delicious! I used whole wheat pasta and it turned out great. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.
Abdulhakim Ahmed
[email protected]I made this pasta last night and it was a hit! The sauce is so creamy and flavorful. I used jumbo虾 and they cooked perfectly. I will definitely be making this again.
Anita Badu
[email protected]This pasta was delicious! I made it for my family and they loved it. The sauce is so flavorful and the pasta cooked perfectly. I will definitely be making this again.