PESTO TURKEY RICE QUICHE
A nice, no fuss way you can use those turkey leftovers, very colorful, have not yet tried it myself. I have no idea where it originated, but it's got all of the basics,and no cream o' crap: just turkey, eggs, cheese, pesto, garlic, rice, fresh basil, fresh tomatoes, green peppers, green onions, etc.
Provided by MNLisaB
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Combine rice and pesto, mix well in a large bowl.
- Add turkey, tomatoes, onions, green pepper, garlic, basil, salt, pepper, eggs and milk and stir until combined.
- Put mixture in a greased 9 X 13 pan.
- Top with cheeses.
- Bake at 350°F for 20 to 25 minutes, or until knife inserted in center comes out clean.
- To serve, cut into eight squares, then cut each square diagonally into two triangles.
- Cooking time does not reflect the time used to cook the rice or turkey.
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Wolfgang Properties
[email protected]Overall, this was a great quiche recipe. I would definitely recommend it to others.
Susami Magar
[email protected]This quiche was a bit too salty for my taste. I think I would use less salt next time.
sonja bletz
[email protected]I'm not a fan of pesto, but I still enjoyed this quiche. The turkey and rice made it a hearty and satisfying meal.
Stranger YT
[email protected]This is my new favorite quiche recipe. It's so easy to make and it always turns out delicious.
Md Fahime
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it!
Sahib Dino
[email protected]This quiche was a bit too dry for me. I think I would add more milk or cream next time.
Divyanshu Sah
[email protected]I followed the recipe exactly and my quiche turned out perfect. It was so fluffy and flavorful.
muhamad jabbar
[email protected]This quiche was a little bland for my taste.
W. K Ashiraf
[email protected]I added some chopped sun-dried tomatoes to this quiche and it was amazing! Highly recommend.
Ali king Ali king
[email protected]This quiche was easy to make and turned out great. I used a store-bought pesto and it still tasted delicious.
Tisa Gann
[email protected]I'm not a huge fan of quiche, but this one was really good. The pesto and turkey gave it a lot of flavor.
Balogun Idowu
[email protected]This pesto turkey rice quiche was a hit with my family! The flavors were delicious and the texture was perfect. I will definitely be making this again.