PETER PAUL MOUND CAKE RECIPE - (4.2/5)
Provided by รก-176785
Number Of Ingredients 7
Steps:
- Bake cake as directed and split into 4 layers. Heat sugar, milk and marshmallows in saucepan until marshmallows melt. Stir in large package of coconut. Spread between cake layers. Frost top and sides with chocolate icing.
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Asia Turner
[email protected]This cake is way too sweet for me. I would recommend cutting the sugar in half.
RAAJ Sharma technology
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as well as I hoped. It was a little dry and the ganache was too thick.
Troy Robey
[email protected]This cake is a bit dense for my taste, but it's still very good. I would recommend using a little less flour next time.
Loritta Arebi
[email protected]I've made this cake several times and it's always a success. The instructions are clear and easy to follow.
Deidre Sathekge
[email protected]This is my go-to recipe for chocolate cake. It's always a hit at parties and potlucks.
Khizar Tanha
[email protected]This cake is very easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.
Yogeshwar Das
[email protected]I'm not a big fan of coconut, but I still enjoyed this cake. The chocolate ganache is really good.
Abid Hussain Maitlo
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Salman Roney
[email protected]This cake is so moist and flavorful. The ganache is rich and creamy, and the coconut pecan topping adds a nice crunch.
Saro
[email protected]I love the combination of chocolate and coconut in this cake. It's a great dessert for any occasion.
Schola Oyango
[email protected]This cake is a winner! It's easy to make and always a hit with my family and friends. The ganache is the perfect finishing touch.
Cingh Yuvraj
[email protected]I recently tried the Peter Paul Mound Cake and it was absolutely delicious! The cake was moist and fluffy, with a perfect crumb. The chocolate ganache was rich and decadent, and the coconut pecan topping added a lovely crunch and sweetness. I highly