PHILIPPINES - TORTANG TALONG - EGGPLANT OMELET
This recipe has been placed here for play in CQ3 - Philippines. Found at Website: http://www.filipinorecipesite.com/filipino-recipes/tortang-talong-eggplant-omelet.html Tortang Talong is a healthy eggplant recipes that Filipino loves to cook because it's budget friendly and very tasty. A little bit of patience is required...
Provided by Baby Kato
Categories Other Breakfast
Time 30m
Number Of Ingredients 4
Steps:
- 1. Broil eggplants until tender (the skins are charred and blister appears).
- 2. Once cool, peel off the skins of the eggplant and retain the crown and the stem. Gently flatten its meat by using the back of a fork. Set aside.
- 3. In a bowl, beat the eggs and season with salt and pepper.
- 4. In a skillet, heat oil over medium heat. Dip each eggplant, one at a time into the egg mixture. Gently bring the bowl near the skillet and tip, lowering the eggplant onto the heated oil.
- 5. Fry until golden brown on one side, then turn and brown the other. Drain on paper towels. Keep warm and serve.
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GW TAMIM GAMER
[email protected]Overall, I really enjoyed this dish. It was easy to make, it was delicious, and it was a great way to use up leftover eggplant.
Mari Sheppard
[email protected]This is a great dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Edward Enriquez
[email protected]I'm not a fan of eggplant, but I really enjoyed this dish. The eggplant was cooked perfectly and the sauce was delicious.
BladeUprising
[email protected]This dish is a great way to use up leftover rice. I always have leftover rice in my fridge, so this is a great way to use it up.
MICHA3L V3LLY
[email protected]I love the simplicity of this dish. It's made with a few simple ingredients, but it's packed with flavor.
George Smith
[email protected]This is one of my favorite Filipino dishes. It's so comforting and delicious.
Bonolo Mati
[email protected]I've made this dish for potlucks and it's always a hit. It's a great dish to share with friends and family.
Call me whatever
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. My kids loved it!
Regina Waweru
[email protected]I'm not a big fan of eggplant, but I really enjoyed this dish. The eggplant was cooked perfectly and the sauce was flavorful.
cindy cordell
[email protected]I love that this dish is so easy to make. It's a great weeknight meal.
Adama Diakhate
[email protected]This dish is so versatile. I've served it with rice, noodles, and even bread. It's always delicious.
Joseph Gitau
[email protected]I added some chopped green peppers to the dish and it gave it a nice extra flavor.
Khalifa Rasuli
[email protected]I've made this dish several times now and it's always a winner. It's a great way to use up leftover eggplant.
Wego Off
[email protected]This is my new favorite eggplant dish. It's so easy to make and it's always a hit with my guests.
corana Virus
[email protected]I made this dish for a party and it was a huge success. Everyone loved it and asked for the recipe.
Keshab Baniya
[email protected]I followed the recipe exactly and it turned out great! I served it with rice and it was a perfect meal.
Nonya
[email protected]I'm not usually a fan of eggplant, but this dish changed my mind. The eggplant was cooked to perfection and the sauce was delicious.
Chris Mdanisi
[email protected]This Tortang Talong was a hit with my family! The flavors of the eggplant, eggs, and tomatoes blended perfectly.